Step 6:
When food is done, turn fryer OFF. Always turn
propane cylinder valve OFF
then turn the
regulator control knob OFF. Allow fryer and oil
to cool completely. Never attempt to drain oil or
move cooking vessel until oil has cooled below
115 F (45 C) - Severe burns could result.
WARNING:
To remove the
with both hands and insert under notched
handle of Stainer basket. Only use the Turkey
Hanger provided with your fryer kit. Use of any
other item or hanger could lead to personal
injury.
WARNING:
Always remove the Turkey
SLOWLY
from cooking vessel to allow hot
liquid to drain. Lifting Turkey out of cooking
vessel too quickly may cause hot liquid to
splash out of cooking vessel and could result
in severe burns for anyone near the pot. Be
sure to lift straight up and attain proper
clearance above rim to prevent overturning
cooking vessel with hot liquid.
OPERATING/COOKING INSTRUCTIONS
17
Wind
