Luvele LSVS130G, Instructions Manual

Know your Luvele 

supreme 

Vacuum Sealer

P/4

Vacuum & Seal  /  Cancel: 

This button has two functions 

depending on the machine’s status:

Vacuum & Seal: 

When pressed in 

the standby mode it starts the 

Vacuum Sealer and commences 

automatic operation of vacuuming 

the bag and then automatically 

seals the bag when vacuum is 

complete.

Cancel: 

If pressed when Vacuum 

Sealer is in operation, it will stop 

the machine.

Food: 

This button is used for choosing the 

best bag seal time:

Dry setting: 

for dry bags and items 

without moisture, with a shorter heat 

sealing time.

Moist setting: 

for wet bags or foods 

with moisture, with an extended heat 

sealing time.
Default setting is for dry bags and 

normal sealing time

.

Pressure: 

This button offers the choice of two 

different vacuum pressure:

Normal Setting:

 for regular items 

storage in normal vacuum pressure.

Gentle Setting:

 for soft & crushable 

items where less vacuum pressure is 

required. Default setting is normal 

vacuum pressure.

Manual Seal:

This button provides two functions:

First: 

To manually seal the open end 

of a bag without vacuuming, used to 

make a bag from a bag roll.

Second: 

When the automatic 

“Vacuum & seal” function is in 

operation, this button can be 

pressed to stop the motor pump and 

immediately starts to seal the bag so 

that less vacuum pressure inside the 

bag can be controlled by the operator 

to avoid crushing for delicate items. 

Canister:

 To start vacuuming for canisters, 

jar lids, wine stoppers or other accessories 

through a hose.

PLEASE NOTE:

 Not all canister accessories are 

currently available through Luvele.

Marinate: 

Press to marinate food in 

a marinator bowl.

LSVS130G