7
- Accessories for mixing (2/ Picture1) shall be used for
agitating dough, minced meat, yeasts.
- Use the mixer only with the accessories supplied. Do not plunge
the accessories in the product deeper than the work surface of the
whisks, do not withdraw the accessories from liquid without having
switched off the mixer; wait till the mixer completely stops.
To obtain the maximum speed in any of the modes, press Turbo
button (6 / Fig. 1).
The use of submerged blender.
Insert the shank of the submerged blender (7/ Fig.1) in the case
of electric drive (3/Fig.1) as far as it will go and turn clockwise until
fixed.
Connect the device to the mains 220 – 240 V, 50Hz.
To avoid sloping out the dishes you are using must be filled with
products not more than by 2/3. Always use submerged blender
for mixing ingredients with water or other liquid. Do not mix dry
products.
Before switching on put the blender into the container with the
products to be mixed.
Recommended regimes of products processing
Preparation for work
- Before the first use of accessories, wash them with warm water
Speed
Description
1-2
Mixing dry ingredients
2-3
Mixing dry and liquid ingredients
3-4
Preparing batter for cakes, puddings,
whipping butter with sugar
4-5
Preparing icing and whipping cream
EN
Summary of Contents for MR512
Page 32: ...32 MR 512 1 2 2 1...
Page 33: ...33 50 220 240 350 200 II IP 0 5 5 5 1 2 1 2 3 4 5 6 7...
Page 34: ...34...
Page 35: ...35...
Page 36: ...36 5 5 10 1 1 2 1 6 1 7 1 3 1 220 240 50 2 3...
Page 37: ...37 4 1 0 OFF 1 2 2 3 3 4 4 5...
Page 38: ...38 4 1 0 OFF 5 1 0 0 OFF...
Page 39: ...39...
Page 40: ...40 MR 512 1 2 2 1...
Page 41: ...41 50 220 240 350 200 II IP 0 5 5 5 1 2 1 2 3 4 5 6 7...
Page 42: ...42...
Page 43: ...43...
Page 44: ...44 i 5 5 10 1 1 2 1 6 1 7 1 3 1 220 240 50 2 3...
Page 45: ...45 4 1 0 OFF 1 2 2 3 3 4 4 5...
Page 46: ...46 4 1 0 OFF 5 1 0 0 OFF...
Page 47: ...47...
