Magic Chef MCBM920W1, User Manual

6

OPERATING THE REFRIGERATOR 

Temperature Control 

•

 Your refrigerator has a separate control for regulating the 

temperature for each section independently. The temperature controls are 
located at the rear of refrigerator section.  (See the graphics shown above).  

•

  The first time you turn the unit on, adjust the temperature control knob to 

“coldest” and run for at least 2 hours before putting foods inside. This will 
ensure the cabinet is thoroughly chilled before food is put in.  After 24 to 
48 hours, adjust the temperature control to the setting that best suits your 
needs. 

•

  The range of the temperature controls are from position “ COLD” to “COLDEST ” in refrigerator 

section.  

•

NOTE; 

•

  If the unit is unplugged, loses power; you must wait 3 to 5 minutes before restarting the unit. 

If you attempt to restart before this time delay, the refrigerator will not start. 

•

  Large amounts of food will lower the cooling efficiency of the appliance. 

•

  Do not place the foods on the air outlet, and leave spaces for airflow. 

•

  If you choose to change the thermostat setting, adjust thermostat control by one increment 

at a time.  Allow several hours for temperature to stabilize between adjustments. 

•

  Adjusting the temperature control in the refrigerator compartment will affect the temperature 

in both the refrigerator and the freezer compartment. 

OPERATING THE FREEZER COMPARTMENT 

Temperature Control 

•

  Your refrigerator has a separate control for regulating the           

temperature for each section independently. The temperature controls 
are located at the rear of refrigerator section.   (See the graphics shown 
above).

•

  The first time you turn the unit on, set the temperature control to 

“COLD” in refrigerator section and “COLD” in freezer section. 

•

  The range of the temperature controls are from position “WARM” to “COLD” the coldest in 

refrigerator section and from position “WARM” the warmest to “COLD” the coldest. After 24 to 48 
hours, adjust the temperature control to the setting that best suits your needs. The setting of “MED” 
in freezer section and the mid range marked “

●

” 

between “WARM” and “COLD”  in refrigerator 

section should be correct for home or office refrigerator use. 

Ice Tray 

To make ice, pour cool water into ice tray and place it in the freezer for two hours.  
To release ice cubes, twist the ice tray and the ice cubes will separate from the 
ice tray. To shorten the time of making ice, you can set the temperature control 
knob at a colder position. 
 

Notes: 

Do not store can foods or food stored in glass containers in the freezer 
compartment. 
 

The Freezer Compartment 

•

  This compartment is designed for the long-term storage of frozen food.    

•

  The storage life of frozen foods varies and the recommended storage time should not be exceeded.   

•

  Place frozen food into the freezer as quickly as possible after purchase.  If there are

instructions on 

the packet, carefully follow these instructions regarding storage times.