Magic Chef TIME SAVOR RANGE, Manual

Page 1: ...on 19 Cookingtips 7 Hold 19 Cookware 7 Frequently asked questions about Canning 7 Speed Oven 20 Heat setting guide 7 Speed Cook 1or Speed Cook 2 21 Defrost Heat 22 SMOOTHTOP COOKTOP 8 9 Cooking areas...

Page 2: ...coverings such as orhanging garments should never be Topreventdamageto range cushioned vinyl Usecarewhen moving worn while using theappliance Never operate a surface unit without a range onthis type o...

Page 3: ...materials contact heating elements featureiftheovendoorlocking thebase ofthebackguard Blockage of areas near elements orinterior mechanism ordoorsealis vent prevents proper oven air surfaces ofoven un...

Page 4: ...d anditscontainer The andother utensils Listen forafan A food could becontaminated fannoise should beheard during a Children climbing ontheappliance to cleaning cycle Ifnot cancel clean reach items co...

Page 5: ...e attendappliance if heat proof paperor plastic installation instructions containers areplaced inside theoven If a plastic frozen food container and or itsfilm cover distorts 5 Someproducts suchas who...

Page 6: ...ewithSET knob briefly appears in the display The 1 PressBROIL time of day will automatically 2 TurnSET knobclockwise to select reappear inthe display The TIMER To delay the start of cooking HI broil o...

Page 7: ...urnthe SET knobuntilthedesiredSpeedCooktime Use DEFROST HEAT for 60 minutes or more to appears inthe display Set the Speed Cook time for defrost on y meatsor poultry weighingover4pounds half the maxim...

Page 8: ...a higher setting than neededto maintain agentle boil Water boilsat the same Do not use woks equipped with round metal rings The temperature whether boiling gently or vigorously If a ring which is desi...

Page 9: ...low red To maintain the any metal marks immediately using Cooktop Cleaning heat setting the elementwill cycle on and off Itis normal Creme to see a red glow through the smoothtop when the Glass cerami...

Page 10: ...ia may harm the smoothtop Cb_kwarev Athrough across cook t0p Soiled cloth or sponge will leave an bosoms invisible film on the cooktop which may scratch or cause discoloration Metal marking Sliding or...

Page 11: ...urface Elements will not affect the cookingperformance Surfaceelementsare self cleaning To protectthe porcelaincoatedsteelfinish avoidusing high settings for long periods of time Reduce to a lower Do...

Page 12: ...ooking For Speed Oven cooking rack positions see page 20 or refer to the separate Speed Oven Cooking If roasting a large turkey place the turkey on rack 1 and Guide the side dishes on rack 5 Rack 5 to...

Page 13: ...6 00 is turned one click in either direction The 1 Press COOK TIME pad temperature can be set from 170 to 550 Theovenwillturnonwithinafewseconds TheON 2 TurnSET knobuntil 2 30 2hours and 30 minutes in...

Page 14: ...ay will day to the display DELAYBAKEand the preset oven reappear in the display TIMED BAKE ON indicator temperature will remaininthe display to show thatthe words will remain in the display to show th...

Page 15: ...ks for proper air circulation _ Do not crowd a rack with pans Never place more Browning and cooking results will be affected if air than one cookie sheet one 13x9x2 inch cake pan flow is blocked or tw...

Page 16: ...1 400 425 45 70 One Crust Custard fresh 9 1or 2 350 60 80 Pie Shell 9 1 or 2 400 8 12 COOKIES Chocolate Chip 2 or 3 350 375 8 12 Peanut Butter 2 or 3 350 375 8 12 Sugar 2 or 3 350 375 8 12 Brownies 9...

Page 17: ...biscuits Incorrect rack position Temperature set too high don t brown evenly Oven door not closed properly Door gasket not sealing properly Cakes crack on top Batter overmixed Incorrect use ofaluminum...

Page 18: ...ack in a shallow NOTE For more information on cooking meat and roasting pan Placing the meat on a rack holds it out of poultry contact the USDA Meat and Poultry Hotline the drippings thus allowing bet...

Page 19: ...STOP CLEAR pad Remove excess fat and slash remaining fat to help keep to cancei the broil operation Theeurrenttime Ofday meat from curling This also reduces smoking and Wili reappear in the dispay sp...

Page 20: ...oil containers Important points to remember about HOLD There is no HOLD pad HOLD automatically SPEED COOK 2 settinguses a slightlyloweramountof appears inthe displayat the end of a Speed Cook 1 microw...

Page 21: ...When HOLD appearsinthedisplay openthe doorand conventional cooking thencoverthefoodfor SpeedCooking Use a glasslid oraluminum foilto coverglassware If the cookware is checkthe food If you findthat th...

Page 22: ...t lockedwithin30 seconds the time minutes of additional cooking of day will reappear in the display the beeps will stop and the programwill cancel It is not necessary to press the SPEED COOK pad just...

Page 23: ...stop and the program will cancel B If food is NOT done close and lock the oven door HOLD will reappear in the display andthe 4 Turn the SET knob until the desired time appears in fan will turn on Tur...

Page 24: ...drawer Remove drawer to clean under fluorescent tube Snap top trim back into place and range restore power Resetthe clock To remove Empty drawer then pull drawer out to the Oven Light first stop posit...

Page 25: ...amp cloth If soil remains it non abrasivecleaningagentsuchas indicatesthatthe cleancyclewas not non Ami or soap and water These To preventdamage to the door and longenough Thesoilwill beremoved areas...

Page 26: ...urs the display to show that the oven is set for a delayed clean operation If youwish to change the cleaning time press the CLEAN pad and turn the SET knob to select 2 7 At the end of the clean cycle...

Page 27: ...ctions ovenwindow never use excessiveamounts ofwater which may seep under or behind glass NOTE The screen betweenthe two panes of glass will discolor over time This is normal and will not affect the w...

Page 28: ...s Was the oven heavily soiled Are the surface element controls properly set Oven door won t lock is voltage to the house reduced Are the controls set properly for the self clean cycle On Canadian mode...

Page 29: ...ogram 2 Turn the SET knob until 550 is displayed During Normal Oven Cooking 3 Press and hold the OVEN TEMP pad for several If a fault code appears in the display and continuous secondsuntil00 appearsi...

Page 30: ...eplacementparts are number as wellas the modelandserialnumbersof the necessary Consultthe YellowPages in yourtelephone appliance directory under appliance for the authorizedservice center nearest you...

Page 31: ...D BY THESE TWO WARRANTIES 1 Conditions and damages resulting from any of the 3 Light bulbs following 4 Products purchased for commercial or industrial use Improper installation delivery or maintenance...

Page 32: ...oor operation can result in harmful exposure to important that the oven door close properly and that there microwave energy It is important not to defeat or tamper is no damage to the 1 Door bent 2 hi...

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Page 34: ...s or less Cookware material will have the same effect in your Speed Oven as in a conventional oven For example clark pans will produce a dark crust and shiny pans will produce a lighter crust Aluminum...

Page 35: ...ham and turkey legs and most efficient We recommend shielding the turkey at the beginning of the cooking then removing the aluminum foil for the remainder of the cycle cooking times Handling Food Duri...

Page 36: ...d will cook not defrost 3 During the Defrost operation we suggest you check the food several times Shield any warm areas with aluminum foil For best results turn roasts over two or three times during...

Page 37: ...ole Chicken 4 bs I hr l5rain to hr 30 rain Turkey Breast 7 lbs I hr 30rain to 1hr 50 rain Whole Turkey l2 lbs 3hrs to 3hrs 10 rain Shieldturkey legends and top of breast with aluminum foil Whole Turke...

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Page 39: ...rts check for doneness using a thermometer inserted into the center of the roast or the thickest part of the poultry or the center of the fish Temperatures are given in the charts DO NOT use a convent...

Page 40: ...Roast 41bs 2 WeHdone 170 1hr 10rain to hr 20 min To start placeservingside 5 6lbs 2 Welldone 170 I hr 15min to I hr 25 min down At haWofthecook Chuck Roast 41bs 2 Welldone 170 1hr to 1hr 15rain ingti...

Page 41: ...as Chicken Breast 1 2 lhs 3 170 9 to 13 rain toward edges ofthe dish boneless skinless 2 3 lbs 11 to 15 rain Cornish Hens 2 hens 3 170 20 to 25 rain whole 1 2 lbs ea 4 hens 25 to 30 rain 6 hens 30to 3...

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Page 43: ...creased slightly up to 5 minutes forthe metal cookware lfcovering is necessary use a glasscontainer with a glass lidor aluminum foil DO NOT cover a metal dish with a metallid or aluminum foil as this...

Page 44: ...do not 6 servings ovenqllcasserole Tuna Noodle 2qt SPEED 18to 22 min Add toppings last 3 5 minutes Casserole COOK 1 of cooking 4 6servings Turkey or Chicken 2 qt SPEED Precook noodles Use cooked cube...

Page 45: ...uided covernoodleswithsauce Placehsagnainovenonrack I egg position 3 2 tablespoons choppedfreshparsleyor2 teaspoons Speed Cook Method Set SPEED COOK 1 for 39 minutes driedparsIey leaves Bake for 30 to...

Page 46: ...aked Ratatouil e 1 cup ltalian seasoned croutons In small mixing bowl combine croutons and butter Set aside 2 tablespoons but_eror margarine melted Line 151 2 x 1 inch baking sheet with double thickne...

Page 47: ...easpoon salt filling Drop cornmeal mixture by tablespoons over cheese 3 to 4 drops red pepper sauce Spread evenly to cover Place casserole in oven on rack position 3 Topping Speed Cook Method Set SPEE...

Page 48: ...ers Lightly grease 2 quart casserole Set aside Prepare spaghetti 8 oz fresh mushrooms sliced 3 cups as directed on package Rinse and drain Set aside In 12 inch 3 rablespoonsbutrerormargarine nonstick...

Page 49: ...3 2 tablespoons dry sherryorwhitewine Speed Cook Method Set SPEED COOK 2 for 16 minutes l 2 to I teaspooncurrypowder Bakefor 8 to 12 minutes or until edges are bubbly Sprinkle I 4 teaspoon whitepepper...

Page 50: ...sequalinweightand Plainbaked 6to8 25 to27min shape Prickpotatoes with afork about 7oz beforecooking ifunequal remove each potatoes asthey aredone ScallopedorAuGratin ll 2 2qt glassdish l_ 2 21bs 25to3...

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Page 52: ...arm DESSERT CHART FOOD BAKEWARE RACK SPEED BAKE TIPS POS TIME TIME AppleCrisp 8 sq glassdish 2 12tol7min 38to42min Timingisfordessertwith fresh fruit topped with sugar flour streusel When using cooked...

Page 53: ...changes Calories 240 Chotesterol 15mg 1 Starch Bread Protein 3g SDdJum 9D O t Frud TotalCarbohydrate 32g Calcium 24rag 25 Eat TotalFat 13g Nutty Brown Sugar Bars 2 cupburterormargarine s ened Lightly...

Page 54: ...r I steaspooncinnamonandsalt Using _ 4 teaspoon bahingpowder pastry blender or 2 knives cut in I tablespoon butter until 1 4 teaspoonplusl _waspoongromtdcinnamon divided mixture resembles coarse crumb...

Page 55: ...okie sheet instead Remove all aluminum foil covering from aluminum foil containers and DO NOT wrap food in aluminum foil WHEN COOKING TWO OR MORE FROZEN FOODS TOGETHER Place on the same oven rack for...

Page 56: ...ookie sheet COOK 1 Tater Tots 16 oz Place on metal 2 SPEED 6to 8 min 11 to 15 min I cookie sheet COOK 1 Wedges 16oz Placeonmetal 2 SPEED 10tol2min 20to25min TurnafterSminutes cookie sheet COOK 1 Fish...

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Page 58: ...from the maximum Speed Cook time Example Whole chicken 30to 35 minutes Green bean casserole 16to 20 minutes Meal Time Difference 35 16 19 minutes Max rain difference 4 Determine when foods are added t...

Page 59: ...d dish placement Pork Chops with Mustard Pretzel Coating 1 tablespoonplusl teaspoonyelloworDijonmustard Lightlygrease 12xS inchglassbakingdish Setaside Spread 4 porkloinchops about7oaeach 1 inchthick...

Page 60: ...s Carrots Pineapple 2 cupsfrozensugarsnappeas Soz In l 1 2quartcasserole combinepeas carrotsandpineapple 2 cupsfrozenslicedcarrots 8oz In small bowl combine reserved syrup butter salt and allspice I c...

Page 61: ...ter 30 minutes or until internal temperature in thickest portion of thigh registers 180 ERemove from oven Brush halfofg aze evenly over chicken Continue baking for 3minutes Brush remaining glaze evenl...

Page 62: ...t Let stand for 5 minutes before serving 4 servings Per Serving Exchanges Calories 280 Cholesterol 15rag 15Starch Bread Protein 2g Sodium 95g 2 5Fruit Total Carbohydrate 59g Calcium 82rag t Fat Total...

Page 63: ...t Let stand for 5 minutes before serving 4 servings Per Serving Exchanges Calories 280 Cholesterol 15rag 15Starch Bread Protein 2g Sodium 95g 2 5Fruit Total Carbohydrate 59g Calcium 82rag t Fat Total...

Page 64: ...to 40 minutes or untilknife inserted in center comes out dean Sprinkle top evenly with remaining 3 4cup cheese Continue baking foradditional 2 to 4 minutes or until cheese is melted and light golden...

Page 65: ...are golden brown Let stand for 5 minutes before serving Con yen tional Method Heat oven to 350 E Prepare as direct ed except sprinkle remaining 1 4cup cheese and the parsley evenly over fettucini bef...

Page 66: ...pers 16 Fgg Rolls 29 Parmesan Artichoke Strata 36 Techniques _oking 7 Me can Corn Bean Bake_ 19 Eggs Cheese Casseroles 16 PaPa No cook Noodle hasagna Tutrazzini Chicken 16 20 Norcook Noodle Lasagna Ov...

Page 67: ...ing bags can be used for Speed Cooking Use metal cookware for roasting meats IMPORTANT or poultry to reduce spattering Frozen convenience foods The Speed Cook feature automatically selects the oven in...

Page 68: ...rust Crisp crust 3 Speed Cook 2 Place pizza on oven rack for crisp crust Fish sticks 2 Speed Cook 1 Turn fish over halfway through cooking DEFROSTING see pages9 10 in CookingGuide 2 Defrost Heat Set t...

Page 69: ...When cooking on one rack position the rack so the food is in the center of the oven Either the straight or upturned rack can be used If the lowest rack position is selected use the upturned rack When...

Page 70: ...ave Convenience foods in oven Heetproofpaper plastic 2 or 3 Defrost Heat Set time for 59 minutes or less Metal glass or aluminum foil 2 or 3 Speed Cook 1 Pies baked 1 Speed Cook 1 Frenchfries tatertot...

Page 71: ...cooking 15 minutes Checkdonenessat 13 minutes time COOKWARE Seepage6 inCooking Guide Conventional cookware metal heatproof glassorceramic pottery aluminumfoil and oven cooking bags can be used for Sp...