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Calibration

MKH Series Gas Griddle

L25-053 Rev. 1 (12/11)

11

22

0

1

40

22

0

1

40

250

20

0

1

50

°C

°F

250

20

0

1

00

80

120

550

260

50

0

28

0

240

450

550

1

50

°C

°F

1

00

80

120

50

0

260

28

0

CAP LINE

240

450

1

60

30

0

350

1

80

400

200

350

1

80

30

0

1

60

400

200

5/16" NUT

ALIGNED WITH ACTUAL TEMP.

TEMP. INDICATOR IS 

ROTATE KNOB UNTIL

ON AND OFF

THIS CAP SNAPS

3.  Thermostat Calibration Section

Each control typically operates a pair of burners with a Snap action, Electric or Solid State. The controls were
set at the factory. However, if the griddle’s surface temperature varies greatly from the setting on the
thermostat knob, adjust the thermostat using the following procedure:

3.1. Calibration Procedures

NOTE:

Hold the knob firmly when loosening or tightening the 5/16” locknut that holds the knob onto the

thermostat shaft to keep from changing temperature settings.

3.1.1.  Solid State Thermostat

1. 

Light pilots as in section 2.1.1.

2. 

Set all the thermostat control knobs to the desired cooking temperatures.

3. 

Wait 30 minutes (or 1 hour if griddle was cold) for surface temperature to stabilize.

4. 

Place a reliable Grill surface thermometer,

 

or test instrument thermocouple, (able to register 550°F), In

the location above the thermostat being calibrated described in section 2.2.2.

5. 

Check the temperature at each location every 5 minutes, and repeat until the temperature stabilizes
and does not change by more than 20°F over a 15 minute time period. You will need to remember the
average temperature for the following steps.

6. 

If the thermostat is not operating with 10°F of the temperature set point, you may need to adjust the
control.

7. 

To adjust the control, carefully remove the cap on the thermostat knob, See Figure 9, set cap aside.

8. 

While holding the knob, loosen the 5/16" nut on the thermostat shaft, (

DO NOT REMOVE

).

9. 

Once the knob is loosened from the thermostat shaft, rotate the knob so that the white indicator line of
the knob is aligned with the actual temperature that you monitored in step 5.

10. 

Re-tighten the 5/16" nut while holding the knob in position, (do not allow the stem to turn or the
temperature setting will not be accurate).

11. 

Set the control to the desired temperature and monitor as in step 5, readjust temperature control as
needed until desired temperature is achieved.

12. 

Make sure the control knob is secured, replace cap.

Figure 9

Summary of Contents for MKH24

Page 1: ...Options D E I F I T R E C D E S I G N C I R E T I F E D IMPORTANT FOR FUTURE REFERENCE Please complete this information and retain this manual for the life of the equipment Model ____________________...

Page 2: ...ment under a ventilation hood WARNING This appliance is intended for professional use only and should be operated by fully trained and qualified personnel WARNING If the appliance is equipped with a p...

Page 3: ...Procedure 10 3 THERMOSTAT CALIBRATION SECTION 11 3 1 CALIBRATION PROCEDURES 11 3 1 1 Solid State Thermostat 11 4 BASIC OPERATION 12 4 1 OPERATIONAL HELPFUL HINTS 12 4 2 SUGGESTED COOKING TIMES AND TE...

Page 4: ...our new griddle has been carefully packed into one crate Every effort has been made to ensure that your new griddle is delivered to you in perfect condition As you unpack your new appliance inspect ea...

Page 5: ...Gas appliances equipped with casters must be installed with connectors that comply with the Standard for Connectors for Movable Gas Appliances ANSI Z21 69 CSA 6 16 Latest Edition This connection shou...

Page 6: ...foot in or out to lower or raise each corner as needed NOTICE 4 Legs should not to be used with the Equipment Stand 1 6 2 Counter Use Without Legs See Figure 3 The appliance must be sealed to the cou...

Page 7: ...at the front of the equipment stand and with the clearance holes in the rear mounting brackets Install the provided 1 2 bolts and tighten securely 1 6 4 Leveling Instructions NOTICE Equipment stands...

Page 8: ...the location of the regulator and the manual shut off valve equipped on your appliance Using a regulator other than the one supplied with the unit will void the warranty 2 The manifold pressure must...

Page 9: ...tats by turning knobs clockwise to the desired temperature and insure that burners light properly by looking through the pilot viewports provided in the front panel The RED I O switch will illuminate...

Page 10: ...urface has reached temperature apply another coating of seasoning oil wiping off any excess that may cause build up 2 2 2 Surface Temperature Check 1 If available place grill surface thermometer over...

Page 11: ...surface temperature to stabilize 4 Place a reliable Grill surface thermometer or test instrument thermocouple able to register 550 F In the location above the thermostat being calibrated described in...

Page 12: ...food particles and make it difficult to clean 4 2 Suggested Cooking Times And Temperatures NOTICE The times and temperatures in this chart are suggestions only Your experience with your own menu items...

Page 13: ...aper to remove grease and food debris 2 Use a grill brick or grill screen to clean any heavy build up of carbon from the griddle surface Never use steel wool pads small fibers may be left behind on th...

Page 14: ...ensure all nuts and bolts are secured If Equipped Check the power cord and plug Check all exposed wiring connections switches and indicator lights 5 4 2 Mechanical Inspection Check griddle surface for...

Page 15: ...Not Illuminate X X X X X e m Griddle Will Not Heat Up X X X X Inconsistent Surface Temperatures X X X Griddle Stays Hot Or Overheats X X 5 6 Trouble Shooting Charts The following charts may help to e...

Page 16: ...ent stands and other accessories to provide you with an efficient working appliance 6 2 1 Service Shelves Front 10 and 12 service shelves are also available with pan cutouts Consult factory for sizes...

Page 17: ...SHELVES WORKSHELVES WITH AND WITHOUT TOWEL BARS PAN CUTOUTS AND 6 2 2 Cutting Boards Other sizes are available consult factory for size price and availability Size Part No 8 X 12 Cutting Board 1604 06...

Page 18: ...tainless Steel shelf is removable from the shelf framework for easier cleaning if necessary Shelf Model Part No C A Shelf Rear MKG24 5225 1535701 C C A Shelf Rear MKG36 5225 1535702 C C A Shelf Rear M...

Page 19: ...l also need to order and MKG Joining Kit Part No 7225 1512101 Equipment stands may be used to hold multiple MKG Griddles They are also compatible with MagiKitch n Series 600 APM Charbroilers Equipment...

Page 20: ...pacers listed below insure that you cannot push the appliance too close to the rear wall The Utensil box gives you a handy location to store your cooking tools The Utensil box does not interfere with...

Page 21: ...Notes MKH Series Gas Griddle L25 053 Rev 1 12 11 21 7 Notes Page...

Page 22: ...Wide Website www magikitchn com In the event of problems with or questions about your equipment please contact the MagiKitch n Authorized Service and Parts representative ASAP covering your area or c...

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