20
SMOKING TEMPERATURE RANGE:
170°F-190°F
FINISH:
850°F high-temp powder coat
COOKING TEMPERATURE RANGE:
200°F-450°F; high temperature governed at 600°F
GRILL DIMENSIONS:
49”H x 60”W x 25”D
PRIMARY COOKING SURFACE:
429 in.² (19.5” x 22” x 14”)
GRILL WEIGHT:
235 lbs.
CONSTRUCTION:
304 stainless steel; Type 1 ACS
HOPPER CAPACITY:
20 lbs. (1 bag of pellets)
GREASE COLLECTION:
Two-quart grease drawer
TOTAL POSSIBLE COOKING SURFACE:
1617 in.² (with one 3/4 and two upper grates)
TWO-STAR GENERAL SPECIFICATIONS
TWO STAR GENERAL
ASSEMBL
Y