Your grill was assembled by hand and inspected at every
stage by tradesmen and tradeswomen who live and work
amid the green hills of Oregon's Willamette Valley. If you
have any questions about the grill or its operation, do not
hesitate to contact us. We can be reached via email at
support@makgrills.com, or by phone Monday-Friday 8am
to 5pm PST at 503-623-1234.
In the following pages, you'll nd detailed
information about everything that came in your box, as well
as assembly and initial burn-in, the Pellet Boss controller,
and cooking tips. Please take some time to familiarize
yourself with the parts inventory and user warnings before
assembling your grill. You will need two people for
assembly, so promise a friend some food fresh off your new
MAK in exchange for their assistance.
Pellet smoking is both art and science. As an art,
it's about creating delicious food time and time again. On a
MAK Grill you can smoke, roast, bake, grill, and sear with
ease. As a science, it involves a careful balance of airow,
ignition, fuel, and temperature control all powered by
electricity. We advise you to read carefully SECTION FIVE:
CLEANING & MAINTENANCE of this manual in order to
keep your MAK operating at peak performance.
Your MAK Grill is the result of years of research,
hard work, and feedback from users such as yourself. Every
innovation and accessory we've ever introduced was
suggested to us by MAK owners looking to help us create
the ultimate cooking tool. As you venture into a whole new
realm of outdoor cooking, please stay in touch! We look
forward to years of conversation and cooking tips as you
discover how to put your grill to the best possible use. Bon
appetit! (Or, as we say in the Pacic Northwest, Prost!)
Welcome
to the MAK family!