21
coMPLEt PRESEt taBLE - PRESSuRE cooKER
PRESSURE
TEMPERATURe
ºC
PRESET HIGH
PRESSURE
LOw PRESSURE
KEEP
wARM
TIMER
PROGRAM
PRESET PRESSURE LEVELS AND TIME
RiCe - ARRoz
PAStA
eggS - HUeVoS
PoRkS/RiBS -
CARNE
BeAn&CHili -
legUMBReS
RiSotto
Slow Cooking -
CoCCiÓn lentA
MUltigRAin -
CEREALES
SoUP - SoPAS
PORRIDGE
MeAt&Stew -
eStoFADo
DeSSeRt -
PoStRe
yogURt
PoUltRy - AVeS
VegetABleS -
VeRDURAS
SAUte - SoFReÍR
BeeF - FReÍR
50-60 kpa
50-60 kpa
50-60 kpa
50-60 kpa
50-60 kpa
50-60 kpa
50-60 kpa
50-60 kpa
50-60 kpa
50-60 kpa
50-60 kpa
50-60 kpa
50-60 kpa
-
-
-
-
30-45 kpa
30-45 kpa
30-45 kpa
30-45 kpa
30-45 kpa
30-45 kpa
30-45 kpa
30-45 kpa
30-45 kpa
30-45 kpa
30-45 kpa
30-45 kpa
30-45 kpa
-
-
-
-
0.5-24 h.
0.5-24 h.
0.5-24 h.
0.5-24 h.
0.5-24 h.
0.5-24 h.
0.5-24 h.
0.5-24 h.
0.5-24 h.
0.5-24 h.
0.5-24 h.
0.5-24 h.
0.5-24 h.
-
0.5-24 h.
-
0.5-24 h.
24 h.
24 h.
24 h.
24 h.
24 h.
24 h.
24 h.
24 h.
24 h.
24 h.
24 h.
24 h.
24 h.
-
24 h.
24 h.
24 h.
60-80
60-80
60-80
60-80
60-80
60-80
60-80
60-80
60-80
60-80
60-80
60-80
60-80
-
60-80
60-80
60-80