INSTALLATION, OPERATION MANUAL, MODEL ETP-10E
5.0 OPERATION INSTRUCTIONS
(Continued)
ADJUSTMENT FOR HIGH ALTITUDE LOCATIONS
The steamer has been factory set so that when it is ON, and during the READY phase, it will
maintain water temperature in the steam generator tank at approximately 200
E
F (93
E
C)
(just
below water boiling
point)
. However, for high altitude locations, an authorized service agency
must adjust the steamer to achieve this temperature.
WARNING: The steamer and its parts are hot. Use care w hen
operating, cleaning or servicing the steamer. The cooking
compartment contains live steam. Stay clear when opening door.
CAUTION: An obstructed drain can cause personal injury or
property damage.
CONTROLS
1. Ready Pilot Light
When lit, indicates steam generator has reached
200º F (93º C) and is ready for the cooking cycle.
2. Cooking Pilot Light
When lit, indicates that a cooking cycle is in
progress.
3. Timed Cook/Hold Mode
Set the cooking time
(0 to 60 minutes
) - steam
cooking will begin after the door is closed. The
cooking cycle will be interrupted if the door is opened
during the cooking cycle; resume cooking by closing
the door. Hold - For keeping cooked foods warm
after cooking, at or above 150
E
F (65
E
C).
4. Main Power Switch
ON
The steam generator will automatically fill and
begin heating to the pre-set temperature for
standby. Red light will ignite on the main power
switch.
OFF
The steam generator will drain. No lights.
DELIME
Closes the drain valve while “Total Concept” liquid
is being poured into the steam generator during the
Delime procedure. Amber light will illuminate.
5.
Temperature Display
Shows temperature within the cooking cavity.
6. Buzzer
Signals end of cooking period (not shown).
Part No. 10309R0
15
2019-05-14