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FEATURES

•  Dual heating elements 
•  Removable ceramic baking stone 
•  Heats up to 400°C 
•  Cooks the perfect pizza in 5 minutes 
•  220-240V / 50Hz 
•  1200W 
•  Includes serving paddles
•  Built in timer

IMPORTANT SAFETY INSTRUCTIONS: 

When using electric appliances, especially when children are 

present, basic safety precautions should always be followed, 

including: 
•  Read all the instructions before operating appliance. 
•  Children should be supervised around this appliance. 
•  The appliance is not to be used by persons (including 

children) with reduced physical, sensory or mental 

capabilities, or lack of experience and knowledge, unless 

they have been given supervision or instruction.

•  Do not immerse oven, plug or cord in water or any other liquid. 
•  Do not allow cord to hang over the edge of table or benchtop. 

Do not allow cord to touch hot surfaces. 

•  Unplug oven when not in use or when being cleaned. 
•  Allow to cool before storing. 
•  Turn heating dial to ‘0’ before unplugging oven. 
•  Pull out from power outlet by grasping the plug – do not pull 

the cord. 

•  Always check the integrity of cord before use. If the supply 

cord is damaged, it must be replaced by the manufacturer, 

its service agent or similarly qualified persons in order to 

avoid a hazard.

•  The appliance should always be used on a hard and stable 

surface, such as a table or benchtop. 

•  Do not place appliance near a hot stovetop, or in any other oven. 

•  Surfaces of appliance will become hot during use. Take care 

to only touch the handle and knob when appliance is hot. 

Wearing gloves is recommended to ensure safety. The heating 

element surface is subject to residual heat after use.

•  Hot steam will be released quickly when opening appliance 

– exercise extreme caution when lifting open lid. 

•  Do not use appliance for anything other than its intended use. 
•  Appliance is intended for household use only.
•  The use of accessory attachments is not recommended.
•  If using an extension cord, ensure that it is a 3 prong, 220-

240V, grounded outlet only.

•  Warning: Avoid spillage on the connector.
•  CAUTION: To prevent damage to the appliance do not use 

alkaline cleaning agents when cleaning, use a soft cloth and 

a mild detergent.

•  Store these instructions for future reference.

OPERATION INSTRUCTIONS:

Before first use, run your appliance for 10 minutes on heat 

setting ‘5’. This will burn away any lubricants from the heating 

elements, and also seasons the baking stone. 
•  Ensure the pizza oven is empty, aside from the ceramic 

baking stone. 

•  Turn heating dial to ‘0’ and plug appliance into an outlet. 
•  Turn heating dial to heat setting 5. The heat indicator light 

will remain on for around 10 minutes until appliance has 

finished pre-heating. 

•  Once the heat indicator light turns off, use the paddles to 

transfer your pizza directly onto hot baking stone. Do not 

use sticky dough on the stone or paddles. If your pizza has 

a sticky base (if the dough is fresh), flour the stone and 

paddles before transferring the pizza. Warning: Only use 

handles to open the oven. Oven gloves are recommended. 

The oven will emit hot steam when opened. 

•  For best results, ensure that frozen pizzas and frozen pizza 

bases are thawed before placing in oven. Pita bread can also 

be used as a healthy pizza base option. (Pita bread will only 

take 2-3 minutes to cook.) 

•  Do not allow toppings to touch the top heating element as 

this will cause burning.

•  Close appliance lid. Most pizzas will take 4-5 minutes to 

cook. It is recommended that you check the progress of your 

pizza after 3 minutes. 

•  If you find that the top of the pizza is cooking too quickly, 

turn the heat setting down. Alternatively, you can leave the 

lid open while the base finishes cooking. 

•  When cooking multiple pizzas, leave the lid open for a few 

minutes between cooking. Turn the heat setting down if 

bases cook too quickly.

•  Once cooked, remove pizza using the paddles. Warning: 

Only use handles to open the oven. Oven gloves are 

recommended. The oven will emit hot steam when opened. 

•  For toasted sandwiches, pre-heat your oven at setting 

5. Prepare your sandwich with chosen fillings, place the 

sandwich on stone and close lid. Sandwich will toast in 3-4 

minutes. Cook for 2 minutes, then flip over and cook for a 

further minute or until desired. Once toasted, spread butter 

over the outside of sandwich. 

THE ULTIMATE

PIZZA OVEN

INSTRUCTIONS

FOR USE

MPPIZZAOBK

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