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CHOPPING:
1. Place the small cup on a clean, dry, level surface.
2. Holding the lower blade by the shaft, place it over the spindle pin inside the small cup.
(Fig.6)
3. Carefully insert the upper blade over the lower blade rotating it until it locks onto the lower
blade.(Fig.7,Fig.8)
IMPORTANT: Always assemble the blades inside the container.
4. Place the food that you want to process into the small cup and place the connect cover of
small cup.
5. Place the main body on the connect of small cup.
6. Plug the power cord into the electrical outlet.
7. To start the appliance, press on the switch button, in order to obtain a better quality of
chopping, operate the appliance by using the pulse method. If the ingredients stick to the
side of the small cup, stop the appliance, remove the main body and the connect cover of
small cup. Use a spatula to dislodge the pieces and then replace the connect cover of small
cup and the main body. Continue processing.
8. Hold the cup firmly while depressing the switch button to ensure the unit stays in place.
9. Make sure that the blades have stopped completely before removing the connect cover of
small cup.
PROCESSING GARLIC:
1. Place the big cup on a clean, dry, level surface.
2. Holding the peel garlic by the bar peel garlic, place it over the spindle pin inside the big
cup. (Fig.9, Fig.10)
fig. 9
fig. 10
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