Warning!
- Beware of inexpert handling!
- Old and dirty oil or frying fat can represent a real fire
hazard; make sure only new oil or frying fat are used
each time you start frying.
- The food you intend to fry should always be dry; wet
food causes the oil to foam and overflow.
- Frying excessively large quantities of food at a time
also causes the oil to foam; never exceed 1.0 kg.
- If the level of oil in the bath falls below the low level
mark stamped on it, the risk of fire will increase.
- Never leave the appliance on without any oil in it. The
lid delivered with the appliance should always be kept
within easy reach. In case of fire, it should be used to
douse the flames.
Ignition
Check that the oil drain release is closed. Fill the bath with
oil up to the level marked. Turn on the main switch
upstream of the appliance. Turn the knob from ‘0’ to any
temperature between 100°C and 195°C; the pilot lights will
come on. The green light means that the appliance is on,
while the orange one indicates that the resistances are on.
As soon as the required temperature is reached, the oran-
ge light will go off. To turn the appliance off, simply turn
the knob back to '0'.
Emptying the bath
First of all a suitable bowl for emptying the oil into should
be found. The bowl should be heat-resistant and designed
not to allow the oil to spill when the bath is being emptied,
since this could be very dangerous. A bowl with these re-
quisites is available separately as an optinal extra from our
sales department. Fit the drainage pipe as shown in the
picture (2). Open the oil drain tap.
Important
With Top models, make sure you respect the distance
between the appliance and the edge of the base.
CLEANING AND TAKING CARE OF THE
MACHINE
Warning!
Never clean the appliance with jets of water, whether
direct or pressurised.
Allow the machine to cool down before cleaning
Before starting to clean the appliance, disconnect from
the mains. Using the hook provided (see drawing 3), you
can lift out the elements to make cleaning the appliance
easier and far more thorough. Lift the elements as far as
they will go. To lower them after cleaning, press the button
on the left hand side. All steel parts should be washed in
warm water, using a neutral detergent, then rinsed thorou-
ghly to eliminate any residual detergent. Dry using a dry
cloth. Avoid using abrasive or corrosive detergents which
could damage the steel.
What to do if not using the appliance
for a long time
Thoroughly clean and dry the machine as described.
Disconnect the power supply.
What to do if something goes wrong
If anything goes wrong, immediately turn the appliance
off, then turn off the power supply at the switch located
upstream of the appliance, and call the aftersales depart-
ment.
MAINTENANCE
All maintenance should be carried out by qualified per-
sonnel only. Before carrying out any maintenance work,
unplug the appliance or turn off the switch upstream of the
appliance.
USING THE APPLIANCE
005-03 - Electric fryer
6
MAX 120 mm
2
3
