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MEFE—Mitchell Engineering Food Equipment Pty Ltd

 

23 Storie Street Clontarf QLD 4019 Australia

 

www.mefe.com.au | info@mefe.com.au

 

Page 4

 

+617 3283 4536

 

Free AU 1800 669 006

 

1.4

 

Security Information Continued

 

Never start the knife sterilization unit without water!

 

MEFE does not take any liability for damages resulting from improper handling or non

-

compliance with the instructions of this 

manual.

 

In case of questions regarding function, handling and spare parts delivery please contact your supplier.

 

 

2.

 

Preparatory Steps for Operation

 

2.1

 

Unpacking

 

Unpack the unit and dispose of the waste material appropriately.

 

 

2.2 Installation

 

When installing the Knife Sterilizer strictly observe the pertinent national regulations.

 

The unit must be installed by qualified persons only.

 

Prior to installing the unit all necessary supply and waste connections (electrical power, water, waste water) must be provided 
on site.

 

Fasten the Knife Sterilizer with four screws at the wall of the selected place of operation in the vicinity of an electrical socket 
or mains connection unit. The feeder cable is approx. 1.5m long.

 

The fresh water supply pipe on site must be equipped with a shut

-

off valve (ball valve).

 

The Knife Sterilizer itself is connected via a terminal piece (10mm).

 

Connect the water outlet adequately to your drain system.

 

Attention: In case of very fatty waste water, install an integrated fat separator on site.

 

The outlet pipe comes with a diameter of 25 mm.

 

 

3.

 

Operation Instructions

 

3.1

 

Preconditions for Safe Operation

 

Disregarding or omitting the instructions of this operation manual can lead to serious personal injuries.

 

The machine must be used solely by persons which have been made familiar by their superiors with all its functions and 
modes of operation prior to handling it. Any functional irregularities must be immediately reported to the superior!

 

All maintenance and repair work must be carried out by qualified personnel only, which are acquainted with the operational 
safety regulations.

 

The direct connection of the unit to the electrical mains on site as well as all maintenance work at the electrical appliances 
must be carried out by correspondingly trained personnel with electro technical qualifications only.

 

 

3.2

 

Regular Function

 

The Knife Sterilizer unit is made of a double

-

walled insulated basin of stainless steel grade 304.

 

The water is heated electrically via a heater element as soon as the unit is connected with the electrical mains.

 

Summary of Contents for CAT 68 10N

Page 1: ...Engineering Food Equipment Pty Ltd 23 Storie Street Clontarf QLD 4019 Australia www mefe com au info mefe com au Page 1 617 3283 4536 Free AU 1800 669 006 Instruction Manual Knife Steriliser CAT 68 1...

Page 2: ...mation 3 4 2 Preparatory Steps for Operation 4 2 1 Unpacking 4 2 2 Installation 4 3 Operation Instructions 4 3 1 Preconditions for Safe Operation 4 3 2 Regular Function 4 5 3 3 Initial Startup 5 3 4 O...

Page 3: ...ble causes of accidents and risks for machine and operating staff Installation and repair work must be carried out by qualified personnel only In case of closing down or dismantling this piece of equi...

Page 4: ...on site must be equipped with a shut off valve ball valve The Knife Sterilizer itself is connected via a terminal piece 10mm Connect the water outlet adequately to your drain system Attention In case...

Page 5: ...Initial Start Up To initially start the Knife Sterilizer proceed as follows Open the water in feed valve and fill the basin up to the top edge of the stand pipe Plug in the electrical cable or switch...

Page 6: ...e water supply Finally reconnect the unit to the electrical mains by the main switch or plug 5 Cleaning and Maintenance 5 1 Safety Precautions In order to grant a safe cleaning the unit must be discon...

Page 7: ...containing detergents Use food grade detergents only 5 3 Necessary Maintenance Work All maintenance work must be carried out by qualified staff only During all maintenance work the unit must be disco...

Page 8: ...ss steel Surface uniform Pitting Intergranular Stress Crevice Pitting corrosion is the most frequently occurring corrosion caused by inappropriate stainless steel maintenance more specifi cally due to...

Page 9: ...l components they should be immediately re moved Such particles corrode thus they can break the passive layer protecting stainless steel leading to corrosion as a result Such sediments should be remov...

Page 10: ...osing down and disposing of the unit take care to regard the correct waste disposal of the various unit components Item Description Number Qty Heater Element CAT 66 10N 1 Heater Element CAT 66 10A 1 T...

Page 11: ...ineering Food Equipment Pty Ltd 23 Storie Street Clontarf QLD 4019 Australia www mefe com au info mefe com au Page 11 617 3283 4536 Free AU 1800 669 006 7 Annex 7 1 Top view 7 2 Side view 7 4 Rear vie...

Page 12: ...MEFE Mitchell Engineering Food Equipment Pty Ltd 23 Storie Street Clontarf QLD 4019 Australia www mefe com au info mefe com au Page 12 617 3283 4536 Free AU 1800 669 006...

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