4
When cooking oil-splashing dishes such as roast chicken, it is
recommended to put 2 sheets of aluminum foils on a tray in order to
diminish oil splashing. Put one on a tray. Then oil will drip to a gap
between foils.
For cooking, we recommend using special containers suitable for
food contact.
USE INDICATION
Special indication: the parts and accessory varies from different
models. Please refer the image to the real item you buy.
The trays are
not perfectly square.
Note:
Be careful when removing pudding and other hot liquids.
Rack Support
You can adjust the tray at 4 different
positions according to the dishes you
want to cook. For instance, when
making macaroni gratin and you want
to have the top part cooked the most,
use the second or the second rack
support. For roasting a chicken, use
the fourth or the bottom rack support.
Functional Control
Temperature Control
Set the “Temperature Control” by turning
clockwise to select the suitable temperature
according to the dishes you
are going to cook.
(Temperature Control ranging from 100°C to
230
°C)
