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USE
Before using for the first time
Check that all the accessories are included and that the coffee maker is undamaged. Wash the pot
and removable filter insert in hot water. Fill up with fresh water to the MAX mark, start the coffee
maker and allow the water to run through without adding coffee. Pour out the water. Repeat several
times.
Use
1.
Open the lid and fill the pot with cold fresh water. Do not fill above the MAX mark on the level
indicator.
2.
Put the filter insert in the filter holder and then put a filter in the insert.
3.
Fill coffee in the filter. As a rule one level tablespoon per cup – according to personal taste.
Close the lid.
4.
Put the pot on the hob.
5.
Plug in the plug.
6.
Press the power switch so that the status lamp goes on. The brewing starts.
7.
Wait a minute after the reservoir is empty before removing the pot to make sure all the coffee
has run through the filter.
8.
You can keep the coffee hot on the hob for up to 40 minutes after the brewing. The hob
switches off after 40 minutes. Serve freshly brewed coffee for the best taste.
NOTE:
Newly brewed coffee is hot – risk of scalding.
9.
Switch off the coffee maker and pull out the plug after use.
NOTE:
• The pot can only be removed for up to 30 seconds during the brewing without coffee dripping
from the filter. If the pot is not replaced within 30 seconds the coffee will overflow in the filter.
• The volume of brewed coffee is slightly less that the volume of the added water, because the
coffee powder absorbs some of the water.
Tips for good coffee
• For best results and taste it is important to keep the coffee maker clean. Clean the coffee maker
regularly according to the instructions. Use only fresh, cold water in the coffee maker.
• Store the coffee a dry and cool place. Close the packet properly, and store in the fridge for best
shelf life.
• For optimum coffee taste, use whole coffee beans and grind them just before brewing.
• Never brew coffee more than once with the same coffee powder.
• It is not advisable to warm up coffee that has gone cold – coffee tastes best immediately after
brewing.
