EN
18
TECHNICAL DATA
Rated voltage
230 V ~ 50 Hz
Output 600 W
Safety class
II
Filter size
1x4
Volume
0.75 l
Cord length
0.7 m
DESCRIPTION
1. Lid
2. Water container
3. Level indicator
4. Power switch
5. Pot
6. Handle
7. Lid
8. Keep-warm hob
9. Filter holder
10. Everlasting filter
FIG. 1
USE
BEFORE USING FOR THE FIRST TIME
Check that all the accessories are included and
that the coffee maker is undamaged.
1. Fill up with fresh water to the MAX mark.
2. Start the coffee maker and allow the
water to run through without using any
coffee.
3. Pour out the water.
4. Repeat several times.
5. Wash all loose parts thoroughly with hot
water.
BREWING COFFEE
1. Open the lid and fill the reservoir with cold
drinking water. Do not fill above the MAX
mark on the level indicator.
2. Put a filter in the filter holder.
3. Fill coffee in the filter. As a rule one level
tablespoon of coffee per cup, depending
on personal taste.
4. Close the lid over the filter holder.
5. Put the pot on the hob.
6. Press the power switch.
7. The brewing starts.
8. Wait a minute after the reservoir is empty
before removing the pot to make sure all
the coffee has run through the filter.
9. The coffee stays hot on the hob for up to
40 minutes after the brewing. The coffee
maker switches off automatically after 40
seconds. Serve freshly brewed coffee for
the best taste.
10. Switch off the coffee maker and pull out
the plug after use.
NOTE:
• The volume of brewed coffee is slightly
less than the added water volume, as
the coffee powder absorbs some of the
water.
• Parts of the coffee maker get very hot
when in use – risk of burn injury and/or
scalding.
• The brewing can be stopped at any time
with the power switch. The indicator
lamp goes out. The brewing continues
the next time the power switch is
pressed.
Summary of Contents for 008069
Page 3: ...1 1 2 3 4 5 6 7 8 9 10 ...