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6. Wait 15 minutes and repeat steps 3–5.
7. Start the coffee maker and allow the rest
of the mixture to run through, so that the
reservoir is empty.
8. Rinse by filling the container with cold
water and allow this to run through.
Repeat at least three times.
• Small drops of oil on the surface of the
brewed coffee come from oils in the
coffee.
• You may notice them after brewing very
dark roast coffee.
MAINTENANCE
CLEANING
• Wash all the loose parts in hot water and
washing-up liquid after use.
• Wipe the coffee maker with a soft, damp
cloth.
• Drops of water can collect over the funnel
and drip down onto the hob during the
brewing. To counteract this, wipe the area
with a clean, dry cloth after each use.
• Carefully wipe the hotplate with a damp
cloth. Never use abrasive detergents.
• Replace all the parts so that the coffee
maker is ready to use again.
IMPORTANT:
• Pull out the plug and allow the coffee
maker to cool before cleaning.
• Never immerse the coffee maker, the
power cord or plug in water or any other
liquid.
DESCALING
Clean and descale the coffee maker regularly
for best functionality. Use 30 ml of vinegar to
one pot of cold water.
1. Fill the reservoir to the MAX mark with the
vinegar mixture.
2. Place the pot on the hotplate.
3. Check that the filter (without coffee) and
the funnel are fitted correctly.
4. Start the coffee maker and let the vinegar
mixture trickle through.
5. When one cup of the mixture has run
through, switch off the coffee maker.
Summary of Contents for 009029
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