Hot Food Server Operator Manual
6
OPERATION
ALL MODELS
1. Turn thermostat knob to desired setting and allow to heat for about thirty (30) minutes. The pilot light will cycle
on and off as it heats.
Note: The higher the set temperature, the longer the unit will take to reach the desired
temperature. In some cases it may take more than thirty (30) minutes to reach desired temperature.
2. Place hot cooked food into the Hot Food Server drawer(s).
Important: Do not allow food to cool before placing in drawer.
3. Close drawer and set the moisture control knob to the position appropriate for the food being held.
4. Open drawer(s) as required to remove or replenish food.
NOTE: Rolls that have been heated once and then cooled have lost most of their moisture while setting in the open
air. They cannot be reheated with satisfactory results.
CLEANING
ALL MODELS
Important: Be sure to unplug the Hot Food Server or turn off its power source before cleaning.
1. Drawer
Pans
A. Open the drawer(s) and lift the drawer pan(s) out.
B. Empty
contents
C. Wash pans in sink, rinse with hot water and let air dry.
Alternate Method: Pre-rinse empty pan, run through dishwasher and let air dry.
2. Exterior
surfaces
A. Wash with a damp cloth or sponge dipped in hot water and detergent solution.
B. Rinse with a damp cloth or sponge dipped in clean water.
C. Dry and polish with a soft cloth.
Alternate Method: Clean the exterior using a good stainless steel cleaner/polish following directions on can. For
best results, always polish following the grain of the metal’s finish.
Caution: Do not use scouring powders or abrasive pads to clean the exterior as they will scratch and mar the
finish.
3. Drawer
Carriages
A. Pull the drawer open until it stops.
B. Grasp the carriage at the two sides.
C. Press down on the tabs at the front of the rail members.
D. Pull drawer out and away from unit.
E. Wash food residue from carriage with hot water and detergent solution, rinse with clean water and wipe
dry.
Caution: Do not submerge drawer fronts as water can enter the drawer front panel and it will be extremely
difficult to remove and dry.
F. Reinstall
drawer
carriages.
G. Place the flats of the carriage sides on the bottom rollers of the rail members.
H. Carefully push the drawer all the way closed and then open again to be sure the stops are engaged.
I.
Set drawer pan(s) into carriage.
J. Close and the drawer will automatically latch.
