Metos KODIAK CR30, Operating Manual

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o

verloadinG

:

The mixer must not be overloaded. 

Possible overload situations:

• 

Working with excessively tough and heavy 

dough 

• 

Mixer tool exceeding the recommended speed

• 

Wrong mixer tool being used. 

Larger lumps of fat or chilled ingredients must be 

reduced before they are placed in the bowl.

Prolonged overloading will cause the frequency converter 

to stop the machine. 

will be displayed in the timer field; the speed will 

not be reduced, but the mixer will stop and the display will 
change to 

. Follow the description under 

Procedure 

in case of overloading

.

p

roCedUre

in

Case

of

overloadinG

:

Remove the cause of the overloading, e.g. empty the bowl.

To remove the display, 

 press 

.

The mixer can now be restarted.

r

eCommended

max

. 

speeds

:

C

orreCt

Use

of

tools

:

Recommended uses of tool:

The whip should not be struck against hard objects 

such as the edge of the bowl. This will shorten the 

life of the tool because of increasing deformation.
To make mashed potato, use the beater and then 

the standard whip. 

C

leaninG

:

The machine may only be cleaned by trained 

staff over 14 years of age.

The machine should be cleaned daily after use. It should be 

wiped with a soft brush and clean water. Sulphonated soaps 

should be used with care, as they destroy the lubricants in 

the machine. 

The machine should never be rinsed with a hose.
Aluminium parts should not be used for strongly 

acidic, alkaline or saline food products, which may 

attack non-coated aluminium.
Aluminium mixer tools must not be washed in 

strongly alkaline agents 

(pH between 5.0 and 8.0)

.

Please note that the plastic safety guard may be 

damaged if it is exposed to high temperatures for 

a prolonged period.  

(Max. temperature 60

º

C)

The soap suppliers may be able to help by recommending 

the right type of soap.

l

UbriCation

and

Grease

types

:

Lubrication and other servicing may only be car-

ried out by trained staff over 14 years of age.
The lid of the mixer may only be removed when 

the cable to the mains supply has been removed.

When repairs are made to the mixer head, the gearwheel and 

internal gear should be lubricated with 

Statoil GreaseWay 

ALX 42,

 but the needle bearings in the mixer head should 

not be lubricated with this type of grease. 
If the machine is supplied with an attachment drive, the gear 

for the attachment drive should be lubricated with 

Statoil 

GreaseWay LiCa 80

.  

Do not use any other grease types than those specified above.

a

ttaChment

drive

:

The machine may be fitted with an attachment drive into 

which optional accessories, such as meat mincers and 

vegetable cutters, can be attached.
For further information on the assembly and use of optio-

nal accessories, please refer to the manual that comes 

with the accessory. 

The machine must be shut down when the acces-

sory is fitted to the attachment drive.

r

eCommended

max

. 

speeds

for

attaChment

drive

:

Whip

Beater

Hook

Cream

Cake mix

Bread dough

Egg whites

Buttercream

Rye bread

Mayonnaise

Waffle mix

etc.

etc.

Forcemeat

etc.