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burning of fats uses for protection. (Air the room sufficiently during this
process)
-
Thoroughly clean the basket and pan with hot water, some washing-
up liquid and a non-abrasive sponge.
-
Wipe the inside and outside of the appliance with a moist cloth.
This is an air fryer that works on hot air. Do not fill the
pan with oil or frying fat.
Preparing for use
-
Place the appliance on a stable, horizontal and level surface.
-
Do not place the appliance on non-heat-resistant surfaces.
-
Place the basket in the pan properly
-
Put the pan into the machine.
-
Note: the pan MUST be put into the appliance properly, otherwise the
appliance doesn
’t work!
-
Pull the mains cord and plug into the earthed wall socket.
-
Do not fill the pan with oil or any other liquid.
-
Do not put anything on top of the appliance.
-
Do not put anything on the air-inlet on the two sides of the appliance,
this disrupts the airflow and affects the hot air frying result.
Using the appliance
Hot air frying
-
Put the mains plug into an earthed wall socket.
-
Carefully pull the pan out of the air fryer.
-
Put the ingredients in the basket.
-
Note: Never exceed the MAX markings in the basket as this could
affect the quality of the end result.
-
Slide the pan back into the air fryer properly.
-
Never use the pan without the basket in it. If the pan is not fixed into
the air fryer properly, the appliance won
’t work!
Caution: Do not touch the pan during and some time
after use, as it gets very hot. Only hold the pan by the
handle.
-
Turn the temperature control knob to the required temperature.