Operation (Manual mode)
27
Cooking without Con@ctivity
(Manual mode)
The cooker hood can be operated
manually if:
- The Con@ctivity function is not
activated.
- You have temporarily deactivated the
Con@ctivity function (see “Operation
(Manual operation)” – “Leaving
automatic mode temporarily”).
Switching on the fan
Switch the fan on as soon as you start
cooking. This is to ensure that vapours
are captured right from the start.
Pull out the deflector plate. To ensure
optimum extraction and a low noise
level, pull the deflector plate all the
way out.
The fan will come on at power level
2
.
Selecting the power level
For light to heavy cooking vapours and
odours, select from power levels
1
to
3
.
For short periods of cooking food with
intensive vapours and a strong aroma,
e.g. when searing meat, select Booster
setting
B
.
Select the power level you want by
pressing the
or
control.
Reducing power down from the
Booster setting
If power management is activated
(default setting), the fan automatically
switches back to level
3
after 5 minutes.
Selecting the run-on time
It is advisable to run the fan for a few
minutes after cooking has finished. This
helps to remove any lingering vapours
and odours from the air.
It also reduces the risk of residues
accumulating in the cooker hood and
any resultant odours.
The run-on function enables the fan to
continue running for a pre-determined
time before switching itself off
automatically.
After you have finished cooking,
press the run-on control
while the
fan is still running:
- Once: the fan will switch itself off
after 5 minutes (
5
lights up).
- Twice: The fan will switch itself off
after 15 minutes (
15
lights up).
- If you touch the run-on option
control
again, the fan will remain
on (
will go out).
