Cooking compartment
The cooking compartment including the
door seal and the steam oven door
should be cleaned after each use.
Allow the oven to cool before cleaning.
Most cooking residues can be easily
removed using a sponge, liquid
detergent and warm water.
Wipe the interior with clean water and
dry with a soft cloth.
Runners
The side runners can be removed
before cleaning the cooking
compartment.
^
Pull on the knobs to release the
runners,
a
. Then pull each runner
out of the oven,
b
.
The runners can be cleaned with water
and liquid detergent or in a dishwasher.
To refit the runners, reverse the above
steps. Insert them into the rear of the
oven and push in at the sides.
Cleaning and care
45