Miele H 4844 BP, Operating And Installation Instructions

Page 1: ...Operating and Installation Instructions Ovens H 4844 BP H 4846 BP To prevent accidents and machine damage read these instructions before installation or use M Nr 07 964 200 en US CA ...

Page 2: ...ngs 14 Changing the status of a setting 15 Before using the oven 16 To set the time of day for the first time 16 Heat the oven 17 Operation 18 Selecting a function 18 Cooling system 18 Adjusting the oven temperature 19 Temperature indicator 19 Pre heating Rapid Heat function 20 Delay Start T S 21 Duration 21 End time 22 At the end of cooking 23 To check and change an entered time 24 To delete an e...

Page 3: ...ance 43 PerfectClean 44 Removing the oven door 46 Removing the runners 47 Lowering the upper heating element 48 Self Cleaning 49 Changing the light bulb 52 Frequently asked questions 54 Technical Service 55 Optional accessories 56 Installation instructions 59 Caring for the environment 60 Disposal of the packing materials 60 Disposal of an old appliance 60 Electrical connection 61 Appliance and Cu...

Page 4: ...dehydrate flammable materials This is a fire hazard Persons who lack physical sensory or mental abilities or experience with the appliance should not use it without supervision or instruction by a responsible person Children Children should not be left unattended in an area where the appliance is in use Never allow children to hang or lean on any part of the appliance Children should not use the u...

Page 5: ...e power supply to the work area by removing the fuse tripping the circuit breaker or shutting off the power main Oven use WARNING Ovens can produce high temperatures that can cause burns Prevent children from touching the appliance while in use Use heat resistant potholders when placing items in the oven turning them or removing them from the oven The upper heating element and oven racks can becom...

Page 6: ... or scalds This oven must only be used for cooking Do not use it as a dryer kiln dehumidifier etc Fumes or vapors given off by glues plastics or flammable liquids and materials could be hazardous Never store flammable liquids and materials in above or under an oven or near cooking surfaces When baking frozen pizzas or pies place them on the rack lined with parchment paper Do not use the baking tra...

Page 7: ...ments while operating the cooktop they present a fire hazard Do not use the oven to heat the room Make certain that the power cords of small appliances do not come in contact with or get caught in the oven door Use only dry heat resistant potholders Moist or damp potholders used on hot surfaces may result in steam burns Do not let potholders come in contact with oils Do not substitute towels or ot...

Page 8: ...ure selector eSelf Clean door lock fDoor contact switch gUpper heating element hConvection fan iLight jNon tip six level runners kData plate lOven door This switch shuts off the heating element and convection fan when the door is opened during use Guide to the oven 8 ...

Page 9: ...ight For switching on the oven light independently This can be useful when cleaning the oven Settings For altering the settings of the appliance Temperature selector The right hand selector V F W is used to select the temperature enter times as an alternative to using the V or W touch controls It can be turned clockwise to increase the value or counter clockwise to reduce the value The temperature...

Page 10: ...V in the display to the right For increasing time entries V For moving triangle V in the display to the left For decreasing time entries Timer For setting a timer independent of an oven function e g for boiling eggs The following will change each time V or W is touched Duration T and End time S in increments of a minute the Timer N at first in increments of 5 seconds and then in increments of a mi...

Page 11: ... be altered will light up in the display These will vary depending on program Touch the V or W control repeatedly until triangle V is underneath the symbol of the required function Then select the function using the OK control Triangle V will flash for approx 15 seconds You can only make entries with the V or W controls while the triangle V is flashing If the triangle has stopped flashing you will...

Page 12: ...ean and can be easily cleaned with a sponge and dish soap Roasting pan The roasting pan is ideal for catching drippings from meat or poultry roasted or broiled directly on the rack Slide the roasting pan onto the rail below the wire rack See illustration It can also be used as a baking tray The roasting pan is coated with PerfectClean enamel and can be easily cleaned with a sponge and dish soap Sl...

Page 13: ...e function selector to Off Continue touching the W control until the triangle V is below the 0 symbol Touch the OK control As long as the triangle V below the 0 symbol is flashing you can use the V or W control to toggle between I and 0 0 The system lock is deactivated I The system lock is activated Touch the OK control to confirm The symbol 0 acts as a reminder that the lock is activated The oven...

Page 14: ...ignal sounds S 2 short P 3 Timer signal tone S 0 When the timed period ends no signal sounds S I long When the timed period ends a signal sounds You can choose between two signal sounds S 2 short P 4 Key tone S 0 The key tone is turned off S I The key tone is turned on P 5 Volume signal tones S 0 S 30 If the settings P 2 S 2 and P 3 S 2 are selected the volume of the short signal tones can be adju...

Page 15: ...ntrol The current status of the setting S example appears in the display Use the V or W control to change the setting status see table Touch the OK control to confirm The status change is stored in memory P and the number of the setting appear again in the display Other settings can also be changed at this time as long as the function selector is not turned to Off The settings will remain saved in...

Page 16: ...e and the triangle V underneath the m symbol will start flashing Use the temperature selector or the V or W controls to enter the hour first Touch the OK control to confirm the hour Next the minutes will begin to flash Now use the temperature selector or the V or W controls to enter the minutes Touch the OK control to confirm the minutes The time of day you have selected has now been entered I2 00...

Page 17: ...sories from the oven Turn the function selector to Convection Bake The recommended temperature of 325 F 160 C will appear Use the temperature selector to set the highest temperature 500 F 250 C The oven will start heating up as soon as this entry has been accepted Heat the empty oven for 2 hours The timer can be used to set the duration see Operation Duration Once the oven has cooled wipe out the ...

Page 18: ...u can follow the temperature rising in the display A buzzer will sound when the set temperature is reached for the first time At the end of the program turn the function selector to 0ff and remove the food from the oven Cooling system The cooling fan will continue to run for a while after the oven has been switched off to prevent any humidity from building up in the oven on the control panel or on...

Page 19: ...nsive 325 F 200 500 F 160 C 100 260 C Surround 375 F 125 550 F 190 C 50 290 C Bake 375 F 200 500 F 190 C 100 260 C Broil 500 F 400 575 F 260 C 200 300 C Maxi Broil 500 F 400 575 F 260 C 200 300 C Convection Broil 400 F 200 500 F 200 C 100 260 C Defrost Time of day Time of day Temperature indicator The temperature indicator 3 will appear next to the temperature in the display The indicator light is...

Page 20: ...ewed in the display To pre heat the oven Select Rapid Heat and set a temperature When the temperature indicator 3 goes out for the first time set the oven function you require for continued cooking or baking and place the food in the oven Do not use Rapid Heat to pre heat the oven when baking pizzas or biscuits and small cakes They will brown too quickly Operation 20 ...

Page 21: ...e oven heating lighting and cooling fan will switch on Touch the W control repeatedly until triangle V is underneath the T Duration symbol 0 00 appears in the display Touch the OK control Whilst triangle V is flashing enter the required duration in hours and minutes with the temperature selector or the W control If no other symbol is selected the cooking duration will be seen counting down in the ...

Page 22: ...t enter the cooking duration Touch the W control repeatedly until triangle V is underneath the T Duration symbol 0 00 appears in the display Touch the OK control Whilst triangle V is flashing enter the required duration in hours and minutes 1 30 with the temperature selector or the W control Now set the end time Touch the W control repeatedly until triangle V is underneath the S End time symbol Th...

Page 23: ...the oven heating lighting and cooling fan will switch on At the end of cooking the oven heating switches off automatically the cooling fan will continue to run for a while the S symbol End time will start flashing a buzzer will sound if the buzzer is switched on see Settings P 2 The tone will sound again twice at 5 second intervals Turn the function selector to 0ff The buzzer will stop and the sym...

Page 24: ...vant symbol with the V or W controls To change the time touch the OK control and whilst triangle V is flashing change the entry with the temperature selector or the V or W control To delete an entered time Set the duration to 0 00 or turn the function selector to 0ff If there is a power failure all data entered will be deleted Operation 24 ...

Page 25: ...and seconds Confirm with the OK control The count down of the timer is shown in the display as long as no other function is chosen At the end of the timed period the N symbol will flash a buzzer will sound if the buzzer is switched on see Settings P 3 The buzzer will sound again two more times at 5 second intervals at the end of the timed period the display will show the timer counting upwards Tou...

Page 26: ...erature selector or the V or W control to enter the minutes Touch the OK control The time of day has been changed If there is a power cut the current time of day will reappear flashing once power has been restored Touch the OK control to confirm The appliance will store this data for approx 24 hours After 24 hours it will show I2 00 and will need to be re set Setting the clock 26 ...

Page 27: ...Guide to the functions 27 ...

Page 28: ...nt paper The PerfectClean enamel finish prevents spillovers from baking onto and into the surface Baked food can be easily removed Use baking parchment only for dough with a high egg white content i e for biscuit meringue or macaroons Do not use Rapid Heat to pre heat the oven when baking pizzas or biscuits and small cakes They will brown too quickly Baking 28 ...

Page 29: ... mode The oven heats with both the upper and lower heating elements without the convection fan Use this function for souffles meringues angel food cakes cream puffs cookies cakes cheesecakes pies quiche baked potatoes The recommended positions are the 1st or 2nd runners from the bottom Baking 29 ...

Page 30: ...e function works by heating food from below This is similar to the bake mode of a conventional oven Use this function for boxed cake mixes baked apples frozen dinners The recommended positions are the 2nd or 3rd runners from the bottom Baking 30 ...

Page 31: ...unner levels can be used at the same time The recommended positions are 1 tray 1st runner from the bottom Exception Place cookies on the 3rd runner from the bottom 2 trays 1st and 4th runners from the bottom 3 trays 1st 3rd and 5th runners from the bottom When baking 3 trays of cookies or small cakes at the same time remove the respective tray when the desired browning is reached As a general rule...

Page 32: ...reate a brick oven convection environment Use this function for pizza focaccia stromboli Use the 1st runner from the bottom Should the bottom of the food burn raise the rack to a higher runner When using Intensive recipe temperatures should be lowered by 25 F 15 C Intensive is not recommended for roasting or shallow baking Do not bake on the oven floor Baking 32 ...

Page 33: ...ure by 70 F 20 C Season the meat and place it in the pot Add some butter margarine or a little oil and about cup of water when roasting a large piece of meat or roasting poultry with a high fat content Roasting on the rack Use the rack with the roasting pan inserted below Add a little oil to very lean meat or place a few strips of bacon on top to help retain moisture Place a little water in the ro...

Page 34: ...eated air throughout the oven cavity for a consistent baking temperature Use this function for poultry whole birds roasts e g prime rib pork loin beef tenderloin leg of lamb etc chicken pieces small cuts of meat fish salmon lobster tails meat loaf The recommended position is the 1st runner from the bottom Roasting 34 ...

Page 35: ...fault temperature 375 F 190 C Surround is a conventional roasting program for traditional recipes Use this function for pot roast brisket stew The recommended position is the 2nd runner from the bottom Roasting 35 ...

Page 36: ...ss at the same time Most items should be turned halfway through broiling To determine how far through a thick piece of meat has been cooked press down on its surface with a spoon If the surface presses down easily and with little resistance to the spoon it is rare If there is some resistance it is medium If there is great resistance it is well done Broiling 36 ...

Page 37: ...element is used for a smaller area of intense heat from above This function is excellent for broiling or searing small quantities Use this function for chops ribs small quantities of meat browning small dishes The recommended position is the 4th runner from the bottom Broiling 37 ...

Page 38: ...eating element is used for intense heating from above This function gives excellent browning and searing results Use this function for chops ribs large quantities of meat browning large dishes The recommended position is the 4th runner from the bottom Broiling 38 ...

Page 39: ...the upper heating element is distributed over the food by the fan This enables a lower temperature than conventional broiling to be used Use this function for thick pieces of meat London broil The recommended position is the 3rd runner from the bottom Broiling 39 ...

Page 40: ... herbs A consistent low temperature and the fan maintain the ideal conditions for the long dehydration process For best results blot food with a paper towel before dehydrating Foods to be dehydrated should be placed directly on the oven racks or on a drying screen not supplied with oven Dehydrate 40 ...

Page 41: ...50 C The warm environment will allow you to effectively proof dough The low temperature is perfect for yeast to rise Place the dough in a large bowl on the oven rack positioned at the lowest runner level Keep the oven door closed during this process Proof 41 ...

Page 42: ...it was deep frozen Defrosting tips Remove the frozen food from the packaging and place it in the roasting pan or into an appropriate dish Meat and poultry should be fully thawed before cooking Do not use the liquids from defrosting Fish does not need to be fully defrosted before cooking Defrost so that the surface is soft enough to absorb herbs and seasoning Cook all food immediately after defrost...

Page 43: ...ce All surfaces can become discolored or changed if they come into contact with unsuitable cleaning agents Glass cleaners may be used to clean the exterior However do not allow them to sit or puddle this can cause damage to the surface Remove the cleaner promptly To better maintain your appliance avoid the following cleaners containing soda ammonia thinners or chlorides cleaners containing descali...

Page 44: ... and liquid dish soap Do not use abrasive cleaners ceramic cleaners metal scourers or oven cleaners on PerfectClean surfaces After cleaning rinse thoroughly with water The water should run off the surface easily any residue will hinder this effect Stubborn baked on grease may need to be soaked first to loosen deposits Clean up spills on PerfectClean surfaces as soon as possible to prevent stains S...

Page 45: ...ution of hot water liquid dish soap and a sponge or soft nylon brush Do not use abrasive cleaning agents hard brushes metal scouring pads steel wool knives or other abrasive materials Avoid cleaning the gasket around the interior sealing the door glass pane It is made from glass fiber and will get damaged if rubbed or scrubbed Do not use oven sprays on any part of this oven Dry surfaces before rea...

Page 46: ...heavy It should be gripped firmly at the sides when being removed or refitted Open the door fully Flip up the locking clamps on each door hinge Slowly shut the door until the protruding clamps stop the movement Pull the door upward See illustration Cleaning 46 ...

Page 47: ...own when the door is reinstalled Otherwise on closing the door the hinges could work loose from the guide holes and cause damage Removing the runners Turn the two screws a counterclockwise and remove Remove the runners b from the oven by pulling them away from the oven wall Reassemble in the reverse order ensuring all parts are correctly in place Cleaning 47 ...

Page 48: ...ement First remove the runners Loosen the wing nut Gently lower the upper heating element Do not use force to lower it as this could cause damage Reassemble in the reverse order ensuring all parts are correctly in place Cleaning 48 ...

Page 49: ...ponge If the oven is not cleaned regularly debris may become extremely difficult to remove even with the Self Clean function Spilled fruit juices may permanently discolor surfaces This discoloration is permanent but will not affect the efficiency of the enamel Automatic door lock Due to the extremely high temperatures reached in the self cleaning function the door will lock automatically after the...

Page 50: ...mperatures of this function will damage the accessories Select the Self Clean function PY I will appear in the display The number will start flashing Use the V or W control to scroll between PY I 2 and 3 Start the Self Clean function with the OK control The door will lock and the heating will switch on The duration of the cleaning program can be seen in the display by calling up the T symbol PY I ...

Page 51: ...ll go out Once the oven has cooled remove the ash with a damp sponge Avoid cleaning the gasket around the interior sealing the door glass pane It is made from glass fiber and will get damaged if rubbed or scrubbed A film may build up on the oven door This can be removed with a shielded blade scraper or a non abrasive sponge and a mild solution of warm water and dish soap The SELF CLEAN function wi...

Page 52: ... the oven floor to protect the enamel in case the light cover falls Insert the supplied slide opener between the light cover and the metal frame of the light along the edge closest to the oven door Pry the light cover out of the metal frame Slide the light cover out of the two clamps secured to the metal frame Do not bend these metal clamps The clamps and the reflector could be damaged Changing th...

Page 53: ...made by Osram Do not touch the new light bulb with your fingers touching the bulb will reduce its life Follow the bulb manufacturer s instructions Put the light cover back in place with the notch to the rear of the metal clamps Press the light cover into the metal frame Reassemble the runners Changing the light bulb 53 ...

Page 54: ... The fan will continue to run for a short time to cool the oven When the oven has cooled sufficiently the fan will turn off automatically Why is the display dark when the oven is first turned on Possible fault Solution The clock display has been turned off Turn the display on Select Settings P i S i What if the time of day cannot be entered after a power failure Possible fault Solution The system ...

Page 55: ... industry that guarantees repairs by a Miele Authorized Service Provider using genuine Miele parts Only genuine Miele parts installed by factory trained professionals can guarantee the safety reliability and longevity of your Miele appliance Please note that unless expressly approved in writing by Miele s Service department Extended Service Contracts offered by other providers for Miele products w...

Page 56: ... flat cakes tarts and baked desserts Gourmet Baking stone The Baking stone is ideal for baking dishes with a crisp bottom like pizza and bread Gourmet Casserole Dish The Gourmet Casserole can be set on the wire rack The casserole has a special non stick coating and is available in two sizes large HUB 61 35 small HUB 61 22 A lid is also available separately Optional accessories 56 ...

Page 57: ...all HBD 60 22 Anti splash insert The anti splash insert may be placed in the roasting pan to reduce splattering of drippings from meat or poultry The anti splash insert is coated with PerfectClean enamel and can be easily cleaned with a sponge and dish soap Optional accessories 57 ...

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Page 59: ...Installation Instructions Information is subject to change Please refer to our website to obtain the most current product specification technical warranty information 59 ...

Page 60: ...of children Danger of suffocation Disposal of an old appliance Old appliances may contain materials that can be recycled Please contact your local recycling authority about the possibility of recycling these materials Ensure the appliance presents no danger to children while being stored for disposal Before discarding an old appliance unplug it from the outlet and cut off its power cord Remove any...

Page 61: ...mage Consult an electrician if in doubt Only operate the appliance after it has been installed into cabinetry Installer Please leave these instructions with the consumer Power supply The oven is equipped with a 6 ft 1 8 m flexible power cord consisting of 4 wires ready for connection to a dedicated 3 pole 4 wire grounded power supply 120 240 V 60 Hz 30 A fuse rating or 120 208 V 60 Hz 30 A fuse ra...

Page 62: ...Miele appliances can be installed flush or proud Discuss your installation requirements with your architect designer and installer Appliance and Cut out Dimensions 62 ...

Page 63: ...cut out min 24 2 150 cm2 possible at rear or platform of cabinet bCut out for power cord min 1 2 3 cm2 cPower cord For the most current specifications see the Miele web site Appliance and Cut out Dimensions 63 ...

Page 64: ...ate the risk of damage to surrounding cabinets a 24 square inch 2 x12 150 cm2 minimum opening must exist in the cabinet to allow air to flow into and around the appliance In addition the oven vent at the bottom of the door must not be obstructed Adhere the skid plates to the cabinet floor Prepare the door for removal Flip up the locking clamps on each door hinge Installing the oven 64 ...

Page 65: ... the electrical supply Slide the oven into the cabinet and align Reinstall the door Open the oven door and locate the two mounting screw holes in the oven frame Mark and drill 6 mm pilot holes Secure the oven to the cabinetry by inserting screws through the frame and into the cabinetry Installing the oven 65 ...

Page 66: ...triangle V underneath the m symbol will start flashing Use the temperature selector or the V or W control to enter the hour first Touch the OK control to confirm the hour Next the minutes will begin to flash Now use the temperature selector or the V or W control to enter the minutes Touch the OK control to confirm the minutes The time of day you have selected has now been entered I2 00 m V Install...

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Page 68: ...ts reserved 2111 H 4844 BP H 4846 BP INFORMATION IS SUBJECT TO CHANGE PLEASE REFER TO OUR WEBSITE TO OBTAIN THE MOST CURRENT PRODUCT SPECIFICATIONS TECHNICAL WARRANTY INFORMATION M Nr 07 964 200 00 M Nr 07 964 200 00 ...