Meat and poultry
134
Turkey drumsticks with chutney
Preparation time: 120–130 minutes
Serves 2-3
Ingredients
1 turkey drumstick (approx. 1.2 kg)
Salt
Pepper
30 g butter
200 ml double cream
200 g apricot or mango chutney
250 ml water
1 tin of apricots or mango slices (280 g)
Accessories
Gourmet oven dish
Method
Season the turkey with salt and pepper,
and place in the Gourmet oven dish.
Dot with butter, and roast uncovered for
60 minutes. Pour over the cream, and
roast for a further 15 minutes.
Add the chutney, and continue to roast
for a further 15 minutes. Remove the
turkey from the oven dish.
Deglaze the roasting juices with water
and thicken with some cornflour paste
if required (the sauce will already have
been thickened by the chutney).
Add the apricot halves or mango slices
to the sauce, heat it through and serve
with the sliced turkey.
Recommended settings
Oven function: Automatic programmes
Programme: Poultry \ Turkey \ Turkey
drumsticks
Duration: approx. 80 minutes
Alternative settings
Oven function: Auto roast
Temperature: 170–190 °C
Shelf level: 1
Duration: 90–120 minutes
-
Core temperature when using the food
probe: 85–90 °C
Tip
A recipe for home-made mango (or
apricot) chutney can be found in
"Sauces and chutneys".
Summary of Contents for H 6000 BM
Page 1: ...Microwave combination oven cookbook ...
Page 2: ...2 ...
Page 9: ...9 ...
Page 191: ...Recipe booklet H 6000 BM M Nr 09 786 261 00 en GB ...