Various cooling zones
Due to the natural circulation of the air
in the appliance, there are different
temperature zones in the refrigerator
section. Cold, heavy air sinks to the
lowest section of the appliance. Make
use of the different zones when placing
food in the appliance.
This appliance has DynamicCooling,
which helps to keep an even
temperature when the fan is running.
When DynamicCooling is turned on,
the difference between the various
zones is less pronounced.
Warmest area
The warmest area in the refrigerator
section is in the top section of the door.
Use this for storing butter so that it
remains spreadable and cheese so that
it retains its flavor.
Coldest area
The coldest area in the refrigerator
section is directly above the dividing
plate of the PerfectFresh zone and
against the rear wall. However, inside
the PerfectFresh zone is even colder.
Use these areas in the refrigerator
section and in the PerfectFresh zone for
all delicate and highly perishable food,
e.g.:
– fish, meat, poultry,
– cold cuts, ready-made meals,
– dishes or baked goods containing
eggs or cream,
– fresh doughs,
– pre-packed vegetables and other
fresh food whose best-before date
requires storage at a temperature of
at least 39°F (4°C).
Storing food in the refrigerator section
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