The optimum temperature and air quality
31
Air quality and humidity
In most refrigerators the humidity is too
low for wine and therefore a refrigerator
is not suitable for wine storage. High
humidity levels are necessary when
storing wine to moisten corks from the
outside. When the humidity is too low
the corks dry out and the bottle is no
longer tightly sealed. For this reason
wine bottles should always be stored
horizontally to ensure that corks are
also kept moist from the inside. If air
gets into the bottle, this will have a neg-
ative impact on the wine!
Danger of damage from excess
amounts of moisture
An increase in humidity will lead to
condensation on the interior walls.
Condensate can cause damage such
as corrosion to the wine unit.
Do
not
introduce additional moisture
to air in the cabinet, e.g. by placing a
dish of water in the wine unit.
DynaCool
(constant humidity)
DynaCool raises the relative humidity
inside the whole of wine conditioning
unit. It also distributes the humidity and
the temperature evenly around the in-
terior so that you can store all your wine
under the same excellent conditions.
This will create a stable climate in the
unit which imitates that of a wine cellar.
Switching DynaCool on and off
Touch the temperature display for one
of the wine conditioning zones.
6
°C
OK
Wine conditioning zone display – DynaCool
The current temperature and
appear
in the display.
Touch
.
– If the symbol is lit up orange, the
function is selected.
– If the symbol is white, the function is
deselected.
Touch
OK
to confirm your entry.
Or wait approximately 8 seconds
after the last touch of a sensor. The
setting will then be automatically ad-
opted.
The DynaCool function is switched off
for one or both wine conditioning
zones.
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