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Chapter 1. Foreword
1.1. Preface
This manual has been drawn up in compliance with the UNI 10893 standard dated July 2000.
It is meant for all users in order to enable them to use the machine correctly. Keep it in a place which can be easily
accessed in the proximity of the machine and which is known to all users.
This manual is an integral part of the machine for safety reasons.
We wish to specify the symbols in use here below in order to improve their understanding.
ATTENTION:
Accident prevention rules for the operator. This warning indicates the presence of dangers which can
injure the person operating on the machine.
WARNING:
It indicates the possibility of damaging the machine and/or its components.
1.2. Performances of packaging machine
This machine represents what the modern technology of vacuum-packing may express at its best. It is flexible, easily
programmable and cheap. It is intended to vacuum-pack foodstuffs by removing oxygen as well as any chemical and
biological pollutant present in the environment. To attain the vacuum level you wish, just program the machine in order to
remove almost all the air contained in the packet. Your product will preserve its organoleptic features, colour, taste, flavour
and nutritive value for a long time.
1.3. Machine identification
In every communication with the Manufacturer, always mention the model and the serial number specified on the plate on
the rear part of the machine.
1.4. Weight and dimensions of packed machine
MV31
Width W = 470 mm
Length l = 550 mm
Height H = 550 mm
Weight = 38 Kg
MV35
Width W = 460 mm
Length l = 710 mm
Height H = 485 mm
Weight = 54 Kg
1.5. Machine weight and dimensions
MV31
Width W = 390 mm
Length l = 480 mm
Height H = 325 mm
Weight = 33 Kg
MV35
Width W = 400 mm
Length l = 605 mm
Height H = 325 mm
Weight = 46 Kg
Chapter 2. Machine installation
2.1. Transport and positioning
When transporting and positioning the machine, it is recommended to handle it with great care!
If it is transported by hand, 2 people are required for its transportation.
Neither overturn nor tilt the machine! Oil might come out of the pump and damage the machine.
•
Cut the strap (1) with scissors make sure you protect your eyes by wearing glasses.
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Remove the upper carton (2).
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Cut the strap (3) fastening the machine to the pallet.
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Lift the machine and place it on the working surface. Make sure the machine is placed in a proper environment without
any inflammable and explosive materials or gas.
2.2. Environmental conditions
Working environmental conditions:
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Temperature from + 5°C to + 40°C
•
Relative humidity from 30% to 90%, without condensation
The lighting of the operation room shall comply with the laws in force in the country where the machine is installed.
However, it shall be uniform and provide for good visibility in order to safeguard the operator’s safety and health.
MACHINE SAFETY FACTOR = IP20
THE AERIAL NOISE MADE BY THE MACHINE IS LOWER THAN 70 dB
2.3. Installation diagram
I
Electrical connections
H
Gas connection
