Setting up the unit
40
Installation instructions
Floor without steam barrier
In the case of floors without a steam barrier, the floor plates are
screwed to the floor with the enclosed screws.
Requirement
The floor must be capable of taking the weight of the unit
The floor must be clean and suitable for the type of fastening
The unit is set up and levelled in accordance with the planning
drawing
1. Align the bottom plates in position 1-1 or 2-2 on the equipment leg
as shown in the drawing and mark the fastening holes on the
bottom.
2. Mark the position of all equipment legs on the floor.
3. Using suitable lifting equipment, move the unit away until the drill
holes can be made in the floor.
4. Drill the holes in the diameter of the dowel sufficiently deep into
the floor.
5. Carefully move the unit to the installation position.
6. Using the anchors and fastening screws provided, screw the
bottom plates to the bottom.
7. Ensure that, after the fastening screws have been inserted, the
floor seal is restored again.
8. Fill out the commissioning report.
Floor with steam barrier
In the case of floors with a steam barrier, the floor plates are not
screwed to the floor but glued with the enclosed adhesive.
Requirement
The floor must be capable of taking the weight of the unit
The floor must be clean and suitable for the type of fastening
The unit is set up and levelled in accordance with the planning
drawing
1. Align the bottom plates in position 1-1 or 2-2 on the equipment leg
as shown in the drawing and mark the bottom.
2. Fasten the base plates to the floor with the enclosed adhesive.
Note the manufacturer's instructions for the adhesive.
Apply the adhesive in accordance with the manufacturer's
instructions.
Observe the drying time in accordance with the manufacturer's
instructions.
3. Fill out the commissioning report.
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Summary of Contents for FlexiChef FCEKMP12 Series
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