8
Storage
The fridge section is for short term food storage. Although the
temperature can be maintained between 0- 10˚C, extended
periods of food storage is not recommended.
As the cold air circulates within the fridge, the temperature can
vary between the different sections. As such, foods should be
stored in different sections according to type. Section 6 is the
coldest part of the fridge.
1.
Butter
2.
Food in jars and bottles
3.
Drinks, e.g. milk
4.
Cooked food
5.
Yogurts and cheese
6.
Fresh meat and fish
7.
Wine Rack
8.
Fruit and vegetables
The fridge shelves can be moved
according to the storage requirements
within the fridge section. To move the
shelf, lift up the front section and then
pull it outwards. To replace, slide the
shelf back into the slot, and the lower
the front section.
(see Fig.2)
If storing wine (75cl Bordeaux bottles)
on the bottle rack, the bottles should
be placed with the bottle neck facing
the
rear wall of the appliance.
Fig. 1
Fig. 2
1
4
5
6
2
8
3
7
