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2.1 AFTER POWER ON

Plug the bread maker into power supply, a beep will be heard and “3:40

 

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between the “3” and “40

 

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“750g” and“

  MEDIUM” as they are default settings.

2.2 START/STOP BUTTON

Press the START/STOP button once to start a program. The indicator will light up, and the colon in the time 
display begins to flash and the program will start. Any other button is inactivated except the START/STOP 
button after a program has begun.

Note: Press the WEIGHT & CRUST buttons together; the START/STOP button will lock on. If you 
desire to unlock the START/STOP button, press the WEIGHT & CRUST button again. 

Press the START/STOP button for 0.5 seconds and shift to pause state, if there was no operation in 3 minutes, 
the program will continue processing until the setting program completed.
Press the START/STOP button for 3 seconds to cancel a program, then a beep will be heard, it means that the 
program has been switched off. This feature will help to prevent any unintentional disruption to the 
operation of program.
To remove bread, press the START/STOP button to end the baking cycle.

2.3 PREPROGRAMMED MENU

Press MENU button to select your desired programs. Each time it is pressed (accompanied by a short beep) 
the program will vary. Press the button discontinuously, the corresponding program number will be cycled 
to show on the LCD display. 

2.4 CRUST COLOR

Press CRUST button to select your desired setting: Light, Medium, or Dark crust                                     This button 

 is adjustable in programs: Menu 1-12, 23, 24,25. 

2.5 WEIGHT

Select the weight (500g, 750g, 1000g) Press the WEIGHT button to choose your desired gross weight, see the  
mark beneath it for reference.
This button is only applicable for the following program: menu: Menu1-6, 9, 10, 11,12

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If you want the appliance do not start working immediately you can use this button to set the delay time.  

 

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delay time should include the baking time of program. That is, at the completion of delay time, there would  
be hot bread can be serviced. At first the program and degree of browning must be selected, then pressing  

“+or-” to increase or decrease the delay time at the increment of 10 minutes. The maximum delay is 15 hours. 

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Summary of Contents for BM8203

Page 1: ...INSTRUCTION MANUAL...

Page 2: ...liance with a damaged cord or plug or after the appliance malfunctions or is dropped or damaged in any manner Return the appliance to manufacturer or the nearest authorized service agent for examinati...

Page 3: ...3 Menus Time for each program selections Colour for the crust Measuring Cup Measuring Spoon Kneading Paddle Mitts Hook Kneading Paddle Remover...

Page 4: ...to the operation of program To remove bread press the START STOP button to end the baking cycle 2 3 PREPROGRAMMED MENU Press MENU button to select your desired programs Each time it is pressed accompa...

Page 5: ...button see below gure2 to stop the program unplug the power cord Please check the sensor by the nearest authorized service agent for examination repair or electrical mechanical adjustment After baking...

Page 6: ...occurs but rise with the aid of soda or baking powder 8 Dessert Kneading and baking those foods which contain more fat and protein 9 Rice bread Mix cooked rice into the our with 1 1 to make the bread...

Page 7: ...bread pan then choose this menu to complete ferment and bake program automatically 24 Bake For additional baking of breads is needed because a load is too light or not to bake through In this program...

Page 8: ...e 1 Check for any missing or damaged parts 2 Clean all the parts according to CLEANING AND MAINTENANCE 3 Set the bread maker on bake mode and bake empty for about 10 minutes Then let it cool down and...

Page 9: ...17 24 NOTE Do not use the feature when using dairy eggs etc This step may be skipped if you want the bread maker to start working immediately Press the START STOP button once to start program Bread ma...

Page 10: ...ight up from the base of the chamber Carefully shake the bread upside down until the bread falls out of the bread pan Allow to cool on a wire rack for 10 minutes before slicing and slice with bread kn...

Page 11: ...nd our as nourishment Yeast used in bread maker recipes will be sold under several di erent names bread machine yeast preferred active dry yeast and instant yeast After yeasting process the yeast will...

Page 12: ...ortant steps of making good bread is the proper measurement of ingredients Measure each ingredient carefully and add to your bread pan in the order given in the recipe It is strongly suggested that us...

Page 13: ...components 2 To clean bread pan Remove the bread pan by turning it counterclockwise and then lift up the handle Wipe inside and outside of pan with damp cloth Do not use any sharp or abrasive agents i...

Page 14: ...up Ingredients measured improperly too much yeast our Kneading paddle not in bread pan Forgottoadd salt 8 Bread does notrise and the size is small programs 3 when START S TOP button is Internal temper...

Page 15: ...king Selecta darker crust option 11 Crust coloris too dark Too much sugar in therecipe Decrease sugar amount slightly Selecta lighter crust option 12 Bread loafis lopsided Too much yeast or water Knea...

Page 16: ......

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