4
IMPORTANT SAFEGUARDS
PORTAGE AND PLACEMENT
5
PREPARATION BEFORE USE
TEMPERATURE CONTROL AND ADJUSTMENT
19. Damaged lamp or any electrical work required for the servicing of the unit should only
be carried out by a qualified technician or competent person.
20. This appliance is intended for keeping foodstuff and/or beverages in a normal
household and similar applications such as:
- staff kitchen areas in shops, offices and other working environments;
- farm houses and by clients in hotels, motels and other residential type environments;
- bed and breakfast type environments;
- catering and similar non-retail applications.
1. Keep upright as possible during handling, tilt 45°, never upside down or horizontally and
do not roll unit over uneven surface during the transportation.
2. Place the appliance away from the direct sunlight and heat sources from stove, heater,
radiator etc., as direct sunlight may damage the acrylic coating while heat sources will
increase power consumption.
3. Keep the appliance stable by adjusting the four castors when necessary.
4. All packaging material should be removed. Do not use bottom foam as vibration-proof
material.
5. It is recommended to keep at least 100mm of ventilation space away from the back and
sides of the unit for proper air circulation to cool the compressor.
1. Remove shipping packaging, tape, etc. and leave the lid open for ventilation for a while.
2. This freezer should be properly grounded for your safety.
3. Connect the unit’s power cord to the power supply with the rated frequency and rated
voltage indicated on the rating label.
4. Use the input power regulator with 5 times alternating power if the voltage fluctuates
than usual.
5. Secure the power cord behind the freezer. Do not leave it exposed or dangling to
prevent accidental tripping over which may result in injuries.
6. Use the specified power socket and suitable fuse.
7. Always hold on the power plug and never pull the power cord.
8. Never splash water on the unit directly to avoid the risk of electric shock or short circuit.
9.
IMPORTANT:
Before connecting the unit to the power supply, allow it stand upright for
about 6-12 hours to reduce the possibility of a cooling system malfunction during
transportation.
10. Clean the interior surface with lukewarm water using a soft cloth.
11. In the event of a power outage, turn the power on 5 minutes later to protect the system
and compressor.
12. Do not use an extension cord with this appliance. If the power cord is too short, have a
qualified electrician or service technician to rectify it. The use of an extension cord can
negatively affect the performance of the unit.
13. Turn on the power and turn the temperature control knob to 3~4 position.
14. Ensure that the indicator light, compressor and ventilating fan are operating after half
an hour.
1. The inner temperature can be adjusted through the temperature control knob.
2. The higher the number, the lower temperature.
3. Normal temperature is positioned between 3 and 4.
4. "1-2" position refers to refrigerate and the inner storage temperature of about 10°C-0°C.
5. To quickly freeze food, turn the knob to
"6-7" clockwise. The compressor will
operate continuously.
6. Turn the knob back to its original position
after quick freezing. Do not turn the
temperature control knob clockwise from
"7" to "1".
