Processing Guide
Processing Guide
Processing Guide
Processing Guide
Processing Guide
The table below provides a guide to processing times for a variety of foods. We recommend you use
short bursts or pulses to avoid over-processing.
Do not hold the on/off switch
down to process continuously for more than 10 seconds at
any one time. Allow the motor to cool between 10 second pulses.
7
Large portions of food should be cut into small pieces before chopping. Approximately 3 cm cubes.
MAXIMUM QUANTITY
CHOPPING TIME
5-10 pulses
INGREDIENT
Onions / Garlic
Carrots
Tomatoes - for chopped
Tomatoes - for puree
Parsley
Soup
Raw Meat
Cheese
Nuts
Fruits
Cream
Baby Food
5-10 pulses
8 pulses
10 seconds
10 pulses
10 seconds
10 pulses
10-15 pulses
5-10 pulses
5-10 pulses
10 seconds
5-10 pulses
150-200g
200g
300g
300g
40-50g
200-300g
100-150g
100-150g
100-200g
250-300g
200ml
250-300g
