Morphy Richards MREK17B, Instruction Manual

8

Your kettle should be periodically descaled as the mineral deposits in 

tap water may form scale on the bottom of kettle so as to cause it to 

operate less efficiently. You can use commercially available descaler 

and follow the instructions on the package of descaler. Alternatively, 

you may follow the below instructions using white vinegar.

1. 

Fill the kettle with 3 cups of white vinegar, then add enough water 

to cover the bottom of kettle completely. Leave the solution in the 

kettle overnight.

2. 

Discard the mixture in the kettle, then fill the kettle again with clean 

water to the maximum position, boil and discard the water. Repeat 

several times until the odor of vinegar has been flushed away. Any 

stains remaining inside the spout can be removed by rubbing with a 

damp cloth.

3. 

Wipe the outside of the kettle thoroughly with a damp cloth to 

remove all traces of vinegar residue which may damage the finish.

IMPORTANT: Ensure that the electrical connections are completely dry 

before using the kettle.

DESCALING