5
Thermostat
Glass shelf
Pop can bar
Crisper
Leveler leg
Wire steel bar
Bottle bar
*All images in this instruction manual are for indication only; please refer to your individual unit for details.
4.
OPERATION
4.1
Switching On Your Unit
the thermostat knob is used to adjust the compartment’s temperature, you can adjust it
according to the ambience.at the same ambience, the number is larger, the compartment’s
temperature is lower; the number is smaller, the compartment’s temperature is higher. the
number”0”means off.
If you feel the compressor is running last too long or the fresh food compartment appear ice
block, you may adjust the Thermostat knob to the lower number. if the compartment’s
temperature is higher or the food can be stored for a long time, you may adjust the knob to the
larger number, at the normal ,choose the number ”3”.
The number represent the location of the temperature, does not mean that a specific
temperature.
4.2
Noise Inside the Unit!
You may notice that your unit makes some unusual noises. Most of these are perfectly normal,
but you should be aware of them!
These noises are caused by the circulation of the refrigerant liquid in the cooling system. It has
become more pronounced since the introduction of CFC free gases. This is not a fault and will not
affect the performance of your unit. This is the compressor motor working, as it pumps the
refrigerant around the system.
4.3
Tips for Keeping Food in the Unit
◆
Cooked meats/fishes should always be stored on a shelf above raw meats/fishes to avoid
bacterial transfer. Keep raw meats/fishes in a container which is large enough to collect juices
and cover it properly. Place the container on the lowest shelf.
◆
Leave space around your food, to allow air to circulate inside the unit. Ensure all parts of the
unit are kept cool.
