1: SETTING UP THE CHOPPING BOWL AND LID
• Accessories used:
- Bowl assembly (b).
• Assembling the accessories:
- Place the bowl (b3) on the motor unit (a), with the bowl handle positioned
slightly to the right of the speed selector (a3).
- Lock the bowl in place by turning it to the right.
- Insert your chosen accessory in the bowl.
- Place the lid (b2) on the bowl. Lock it in place by turning it to the right in
the bowl handle
It is essential to lock the bowl (b3) on to the motor unit (a) before
locking the lid (b2).
2: REMOVING THE CHOPPING BOWL AND LID
- Unlock the lid (b2) by turning it in a clockwise direction to release it from
the bowl handle. You can then lift and remove it.
- Unlock the bowl, also by turning it in a clockwise direction.
- Only then will you be able to lift up and remove it from the motor unit.
3: CHOPPING/MIXING / KNEADING/ BLENDING
- CHOPPING
• Accessories used:
- Bowl (b3).
- Spindle (c).
- Stainless steel chopping blade (d).
• Assembling the accessories:
- Place the bowl (b3) on the motor unit (a) and lock it in place on its base.
- Slide the chopping blade (d) onto the spindle (c), and place it in position
on the accessory drive (a1).
- Place the ingredients in the bowl.
- Position the lid (b2) in place and lock it on to the bowl (b3).
• Usage and practical tips:
- Turn the speed selector (a3) to position 2 to start the appliance, or select
the Pulse setting for greater control of the chopping process.
You can chop up to 600g of food in 1 minute such as:
- Raw or cooked meat (boned, sinew removed and diced).
- Raw or cooked fish (skin and bones removed).
- Hard produce: firm cheese, dried fruits, certain vegetables (carrots, celeriac,
etc).
- Soft produce: certain vegetables (onions, spinach, etc).
- Before emptying the bowl, remove the chopping blade (d) carefully, it is
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Summary of Contents for Masterchef 5000
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