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I MPORTANT  SAFEGUARDS

When using electrical appliances, basic safety precautions should always
be followed  to  reduce the risk of fire,  electrical shock, and/or injury  to
persons including the following:

1. Read all instructions before  using the  machine.

 

2.  Do not   touch  hot  surfaces.  Use-handles or knobs.

3. To protect against electrical  shock do  not  immerse cor d, plugs  or breadmaker

in  water  or other liquid.

4. Close supervision is necessary when any appliance is, used  by or near children.
5.  Unplug from outlet  when not in use and  before cleaning.  Allow to cool before

putting on or taking off parts.

6. Do not operate any appliance wilh a damaged cord or plug or after  the

appliance malfunctions, or has been damaged in any manner. Return  appliance

to

  the nearest authorized, service  center  for repair.

7. The use of accessory attachments

 not  recommended by Mr. Coffee, inc. may

cause hazards or injuries.

8. Do  not use outdoors.
9. Do not  let  cord hang over edge of table or counter  or touch hot surfaces.

10. Do not  place on or near  a hot gas or electric burner or in a heated oven.

Il. To  disconnect, turn

 any  control  to “OFF:  then  remove plug from  wall   outlet.

12. Do not use breadmaker for storage  purposes nor insert  any utensils in the

automatic  

b r e a d m a k e r   a s   t h e y may create a fire or electric shock.

13. Avoid contacting moving parts.

14. Do  not  use appliance for other than  intended use.

SAVE THESE INSTRUCTIONS

SPECIAL CORD SET INSTRUCTIONS

I

A

 short  power supply cord is provided  

to

 reduce the risk resulting from

becoming entangled in or tripping over a longer  cord.

2.  Extension  cords are available and may be used if care is exercised in their use.
3. When an extension cord is used, (1)  the marked electrical rating of the cord set

or extension cord should be at least  as great as the electrical rating of the
appliance and (2)  the longer cord should be arranged so that it will not drape
over the countertop  or tabletop  where it can be pulled on by children or

4.

5.

tripped over  unintentionally.  
This product is designed for household use only.

,

This appliance has a polarized plug  (one blade is wider  than  the  other).  As a safely

feature, this plug will fit in a polarized outlet  only one way. If the plug does not fit
fully in the  outlet,  reverse the plug. If it still does not  fit, contact a qualified
electrician. Do not attempt  to defeat this safety feature. 

2

Summary of Contents for BMR 200

Page 1: ...INSTRUCTION MANUAL Automatic Breadmaker BMR 200 ...

Page 2: ...nect turn any control to OFF then remove plug from wall outlet 12 Do not use breadmaker for storage purposes nor insert any utensils in the automatic b r e a d m a k e r a s t h e y may create a fire or electric shock 13 Avoid contacting moving parts 14 Do not use appliance for other than intended use SAVE THESE INSTRUCTIONS SPECIAL CORD SET INSTRUCTIONS I A short power supply cord is provided to ...

Page 3: ...al because steam would not be able to escape Thiscould cause the lid to warp or change color l Do not remove the inner pot or insert your hand into the inner pot d u r i n g operation If you need to remove the inner pot before operation is complete first press The STOP pad to stopoperation of the breadmaker l Remove any flour bread crumbs or other materials from the inside of the inner case using ...

Page 4: ... Product Features and Diagram of Parts 6 Control Panel Names and Operation 6 H O W Your Breadmaker Works 7 H o w to Use Your Breadmaker D 9 A Bake Settings Immediate Start 10 Cutting and Storing Loaves 11 B Dough Setting Immediate Start 11 C Bake and Dough Settings Delayed Finish 12 Bread and Dough Ingredients 13 Troubleshooting Guides 14 15 Proper Care and Cleaning of The 0readmaker by Mr Coffee ...

Page 5: ...provided only then should you begin to make any adjustments in the recipe ingredients or try IO adapt a favorite family recipe The more experience you have with the exact fngreclienl proportions the more successful you will be when you make any changes Please take time to read the use and care information that follows as well as the information inthe Recipe Book that accompanies your breadmaker By...

Page 6: ...indicates amount of time left 10 t c mpletion of course l Indicates warnings See page 14 COURSE SELECT 1 Basic 1 2 Dark 2 3 Basic 3 4 Whole Wheat 4 5 Whole Wheat 5 6 French 7 Sweet cl SELECT A Displayed lime will move forward in 10 minute increments If the pads are pressed and h l the time setting will move forward or backward af high speed SELECT PAD Press to select the setting pf your choice 1 f...

Page 7: ... liquid that gives yeast bread its characteristic cellular structure h REST For WHOLE WHEAT settings rest period occurs at the beginning of the setting to allow time or the liquid to moisten the whole wheat flour and the breadmaker s inner case to warm Cl RISE The dough is left alone to rise Cl PUNCH Releases gas carbon dioxide that has built up in the dough The dough is shaped into a smooth round...

Page 8: ...into the inner case Attach the kneader blade onto the mounting shaft inside the inner pot by lining up the flat sides of the kneader blade with mounting shaft then firmly pushing the kneader blade down onto the mounting shaft l Be sure all parts are clean and free of crumbs or oiher food l If the kneader blade is not placed correctly kneading may be affected 3 Select fresh high quality ingredients...

Page 9: ... in the mound of flour ancl pour the dry yeast into il Do not let the yeast touch the water or the dough may not rise properly 7 Place the inner pot into the inner case l Wipe off any moisture from the outer side of the inner pot before placing it into the inner case l Make sure the word FRONT on the upper rim of the inner pot is facing toward the front of the breadmaker l Push down on rim until i...

Page 10: ...g the Keep Warm feature 12 Remove the inner pot l Open the lid l Using pot holders or oven mitts remove the inner pot by pulling straight up on the handle Caution Be sure to use pot holders or oven mitts IO remove the inner pot as it will be extremely h o t l When a BAKE setting is completed the machine automatic operation and the display is on ally goes into a KEEP WARM stage l You may remove you...

Page 11: ...overed in the freezer up to one month Slicing the loaves before freezing makes it easy to use one slice at a time l Do not store bread in the refrigerator because it tends to dry out and stale more quickly than commercially made bread l Leftover bread can be cut into1 2 or 1 Inch cubes for use in your favorite pudding crouton and stuffing recipes Keep a tightly closed container in the freezer to a...

Page 12: ... SELECT pad SELECTpad again finish feature press the Press the START pad tO start the timer l The colon of the time readout in the display will flash tO indicate that the countdown has begun l The display will show the time countdown in one minute increments until 0 00 has been reached and baking has been completed l It you make a mistake setting the Delayed Finish press the STOP pad This will cle...

Page 13: ...e used to improve bread results SWEETENERS Sugar Brown or White Honey Molasses I l Provides food for the yeast to helpitgrow l Enhances the flavor and the browning process of the bread FAT Shortening Butter Margarine Vegetable Oil l Adds flavor and enhances the tenderness l Increases the keeping capabilities of the product MILK Liquid or Dry l Increases the nutritional value l Produces a soft crus...

Page 14: ...pad again Unplug the unit and please contact Mr Coflee at 1 800 MRCOFFEE I 800 672 6333 for service information TROUBLESHOOTING GUIDE BREAD LOAVES Problem Not baked in center Collapse Causes Can happen with recipes calling for moist ingredients such as applesauce and yogurt or with heavier flours such as whole wheat or bran Reduce the liquids by 1 tablespoon the next time you make the recipe Humid...

Page 15: ...ere in contact with the yeast for a prolonged period l Short heavier loaves are to be expected when whole grains or whole grain flours are used or when all purpose four is substituted for bread flour Try using bread flour and reducing the amount of other flours and grains l Incorrect amount of yeast was used or yeast was not fresh No rise l Old or improperly stored yeast was used Yeast was omitted...

Page 16: ...that could scratch this surface The nonstick surface may change in appearance after continued used This is caused by moisture and steam and has no effect on its use or quality l Remove the inner pot with kneader blade from the inner case and wash with a damp sponge or dishcloth making sure the kneader blade mounting shaft is also very clean The inner pot interior can be washed with soapy waler but...

Page 17: ...y breadmaker No the leavening in self rising flour interferes with the yeast and the result will not be satisfactory what is gluten Gluten is the insoluble protein found in wheat flours Hard wheat has a higher gluten content that soft wheat Gluten is formed when liquid is added to flour and kneaded Gluten is the foundation of a good loaf of bread Can Iuse my favorite bread recipes in my breadmaker...

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Page 20: ...MR C FFEE ...

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