8
© by NECTA VENDING SOLUTIONS SpA
0404 211-02
LOADING PRODUCTS
- Remove one tray at a time, lifting it and pulling it past
the retaining slide. The upper trays will tilt downwards
to facilitate loading.
- Load all products starting at the front, without inserting
products with a temperature above 30°C, ensuring that
all spaces are filled. The bottom of the product must
rest at the bottom of the compartment with the label
facing the window so that it can be identified.
All products should load easily, do not insert products
which are too large for the space.
- Push in the trays completely, ensuring that they go
past the retaining slide.
The sealed end of bags may be caught under the spiral,
preventing the free fall of the product.
Fold the seal towards the front of the unit and upwards
before inserting the product in the spiral.
More fragile products must be placed on the lower
trays to prevent damage when they drop.
START-UP
Each time the machine is started the number of trays
connected to the system are checked by the electronic
controls and indicated on the display.
This permits to check that all trays were correctly con-
nected after loading.
Also the number of actually connected compartments is
checked.
The cooling unit is sized to ensure that a temperature
of 7°C is reached in the lower section of the cabinet
within 45 minutes from from the end refilling, if the
machine was already running. If the machine had been
switched off for a long period it will be necessary to
wait that the operating temperature is reached before
inserting refrigerated products.
NOISE LEVEL
The continuous, weighted equivalent acoustic pressure
level is below 70 dB.
Fig. 10
Fig. 11
1 - Product spacer
2 - Brackets
3 - Adjustment notches
Fig. 9
Very thin products can be dispensed only using the special
spacer.
Summary of Contents for Sfera
Page 1: ...INSTALLATION USE AND MAINTENANCE MANUAL UK English Sfera DOC NO H 211U 02 EDITION 2 2004 04...
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