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Keeping the appliance clean

 To avoid getting the cooking compartment dirty,

clean the cooking compartment after each use, as dirt will 

bake on the next time it is heated up, and this can only be 

removed with difficulty

always remove flecks of limescale, grease, starch and 

albumin (e.g. egg white) immediately

use

3

 CircoTherm® whenever possible. This operating 

mode creates less dirt

Use the universal pan to bake very moist cakes

use suitable ovenware when roasting (e.g. roasting dish) or a 

roasting sheet (see section: Accessories)

Self-cleaning surface

The back wall of the cooking compartment is coated with self-

cleaning enamel. This coating absorbs and disintegrates 

splashes from baking and roasting while the oven is in 

operation.
Large splashes only disappear after the oven has been used 

several times.
Discolouration on the rear wall does not affect the self-cleaning 

function.

Caution!

Damage to surfaces on self-cleaning areas due to applying 

oven cleaner.Never clean the self-cleaning surfaces with oven 

cleaner.
If oven cleaner accidentally gets onto self-cleaning surfaces, 

remove it immediately with a sponge and plenty of water.

Caution!

Damage to surfaces on self-cleaning areas due to the use of 

abrasive and acidic cleaning agents and aids.
Do not use cleaning agents containing abrasive substances or 

acids.
Do not use abrasive cleaning aids such as steel wool or 

scourers.

EasyClean®

Your appliance comes with an

>

 EasyClean® function to 

make cleaning the cooking compartment easier. An 

automatically controlled vaporisation of soapy water loosens 

residues and makes it easier to remove them afterwards.
In the case of persistent dirt, you can

allow the soapy water to penetrate for a while before 

switching on EasyClean

rub detergent onto the dirty surfaces before switching on the 

cleaning aid

repeat the EasyClean® function once the cooking 

compartment has cooled

Preparation and switching on

EasyClean® only starts when the cooking compartment is cool.

Risk of scalding and surface damage!

Never pour water into the cooking compartment when it is hot. 
Water vapour will be created and the enamel may be damaged 
because of the change in temperature.

1.

Remove the accessories from the cooking compartment.

2.

Carefully pour 0.4 litres of water (not distilled water) with 

some detergent into the base trough of the cooking 

compartment (Fig. A).

3.

Close the appliance door.

4.

Switch on

>

 EasyClean®.

The 

r

 and 

 indicator lamps light up.

The

r

 indicator lamp goes out after about 4 minutes. 

EasyClean® finishes after a further 17 minutes. A signal 

sounds.

5.

Turn the operating mode selector back to the

Û 

 position.

Cleaning up and switching off 

Do not leave the remaining water in the cooking compartment 

for a long time (e.g. overnight).

1.

Open the appliance door and remove the remaining water 

with an absorbent sponge cloth (Fig. B). 

2.

Clean the cooking compartment with a sponge cloth, a soft 

brush or a plastic saucepan scrubber.

Note: 

You can remove any remaining, persistent residue with 

a glass scraper for glass ceramic.

3.

Remove limescale with a cloth soaked in vinegar, then wipe 

with clean water and rub dry with a soft cloth. Remember to 

dry under the door seal.

4.

After cleaning, leave the appliance door ajar in the stop 

position (approx. 30°) for approx. 1 hour to allow the enamel 

surfaces in the cooking compartment to dry thoroughly.

Rapid drying

1.

After cleaning, leave the appliance door ajar in the stop 

position (approx. 30°).

Appliance part

Cleaning agent/aid

Enamel surfaces 

(smooth surface)

To facilitate cleaning, you can switch on the interior lighting and detach the appliance 

door if necessary.
Apply commercially available washing-up liquid or a vinegar solution with a soft, damp 

cloth or chamois; dry with a soft cloth.
Loosen baked-on food residues with a damp cloth and detergent.
We recommend using oven cleaner if the oven is very dirty. When cleaning using an 

oven cleaner, check the manufacturer's instructions.
Leave the cooking compartment open to dry after cleaning.

Self-cleaning surfaces 

(rough surface)

Please see the notes in section: Self-cleaning surfaces

Door seal

Hot soapy water

Hook-in rack/telescopic shelf

Hot soapy water

Accessories

Soak in hot soapy water, clean with a brush and sponge or wash in the dishwasher.

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Summary of Contents for B12M42 3FR Series

Page 1: ...en Instruction manual Built in oven B12M42 3FR...

Page 2: ......

Page 3: ...levels 11 Baking table for basic doughs cake mixtures 11 Baking table for fresh meals and frozen convenience products 12 Tips and tricks 13 Roasting 14 Open roasting 14 Closed roasting 14 Roasting tab...

Page 4: ...mpartment may catch fire Never store combustible items in the cooking compartment Never open the appliance door if there is smoke inside Switch off the appliance and unplug it from the mains or switch...

Page 5: ...sly Fruit juice dripping from the baking tray leaves stains that cannot be removed If possible use the deeper universal pan Cooling with the appliance door open only allow the cooking compartment to c...

Page 6: ...g and roasting on one or more levels Top bottom heating For baking and roasting on one level Especially suitable for cakes with moist toppings e g cheesecake 0 CircoTherm intensive For frozen ready ma...

Page 7: ...sory faces towards the appliance door when it is inserted Shelf positions The cooking compartment has four shelf heights The shelf heights are counted from the bottom up Note Do not use shelf height 2...

Page 8: ...the first time 1 Remove the accessories from the cooking compartment 2 Completely remove any residual packaging e g chips of polystyrene from the cooking compartment 3 Clean the accessories and cooki...

Page 9: ...tches off If a clock function is active the associated symbol remains lit 2 Press the KJclock function button briefly The clock display switches on Timer 1 Press the KJclock function button repeatedly...

Page 10: ...nd y symbols light up 5 Set the end of operation using the rotary selector e g o clock The appliance switches off and waits until the appropriate time to switch on in the example The appliance switche...

Page 11: ...referably use baking trays and insert these at the same time Bear in mind that your items may brown at different rates on each level The items on the top level will brown more quickly and can be taken...

Page 12: ...e in C Baking time in minutes Shelf height Tempera ture in C Yeast dough 1 160 170 20 25 3 170 180 1 3 160 170 20 30 Meringue mixture 1 80 100 130 3 80 1 3 80 150 170 Puff pastry 1 190 200 20 30 3 200...

Page 13: ...l frozen 1 180 200 35 45 1 180 200 Pizza frozen Pizza with thin base 1 180 200 10 20 1 200 220 1 3 170 190 20 30 Pizza with deep pan base 1 180 200 20 30 1 180 200 1 3 170 190 25 35 Potato products fr...

Page 14: ...at with fat or oil as required and cover it with strips of bacon The information in the table is a guideline and relates to items cooked without a lid The values may vary depending on the type and qua...

Page 15: ...2 200 220 Pot roast 1 5 kg 1 170 180 120 150 2 200 220 Pot roast 2 5 kg 1 170 180 150 180 2 190 210 Veal Joint breast of veal 1 5 kg 1 160 170 90 120 2 180 200 Joint breast of veal 2 5 kg 1 160 170 1...

Page 16: ...d for approximately 10 minutes in the cooking compartment with the door closed The recommended standing time is not included in the grilling times specified The values are for food placed in a cold ov...

Page 17: ...osition should be adapted to the height of the topping Vegetables 4 270 15 20 Sausages 4 250 10 14 Lightly score skins Pork Fillet steaks medium sized 3 cm thick 4 270 12 15 Steak well done 2 cm thick...

Page 18: ...erve the following instructions Fruit and vegetables must be fresh and in good condition Only use clean and undamaged preserving jars The preserving jars must not touch each other in the cooking compa...

Page 19: ...ds such as steel wool or scourers Observe the specifications in the tables Note Highly recommended cleaning and care products can be purchased through our after sales service Observe the manufacturer...

Page 20: ...water into the cooking compartment when it is hot Water vapour will be created and the enamel may be damaged because of the change in temperature 1 Remove the accessories from the cooking compartment...

Page 21: ...h hinges must engage 2 Open the appliance door fully 3 Close the locking levers on the left and right hand side fully figure D The appliance door is secured and can no longer be removed 4 Close the ap...

Page 22: ...ok to the side figure A 2 Pull the hook in rack forwards at the rear and unhook to the side figure B 3 Clean the hook in rack with washing up liquid and a sponge or brush 4 Align the hook in rack with...

Page 23: ...s can be found on the right hand side of the oven door You can make a note of the numbers of your appliance and the telephone number of the after sales service in the space below to save time should i...

Page 24: ...1 3 140 150 25 30 1 3 3 140 150 25 35 1 3 4 3 130 140 35 50 Small cakes x 20 per tray 3 160 170 25 30 1 3 150 160 20 30 1 3 3 140 150 30 40 1 3 4 3 140 150 35 45 Hot water sponge cake 2 160 170 25 35...

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Page 28: ...920801 9000723436 9000723436 Constructa Neff Vertriebs GmbH Carl Wery Stra e 34 D 81739 M nchen...

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