2
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Table of contents
Safety precautions ..................................................................... 3
Before installation ...............................................................................3
Safety notes .........................................................................................3
Causes of damage .............................................................................3
Energy and environment tips .................................................... 4
Saving energy......................................................................................4
Environmentally-friendly disposal.....................................................4
Your new appliance.................................................................... 4
Control panel .......................................................................................4
Operating modes ................................................................................5
Shelf positions .....................................................................................6
NeffLight® ............................................................................................6
Accessories .........................................................................................6
Before using the appliance for the first time ........................... 7
Setting the language, time of day and date ..................................7
Cleaning the appliance......................................................................7
Operating the appliance ............................................................ 7
Switching on the appliance...............................................................7
Changing the operating mode .........................................................8
Changing the temperature ................................................................8
Switching off the appliance...............................................................8
Rapid heat up......................................................................................8
Personal programmes .......................................................................8
Changing the basic settings .............................................................9
Automatic safety cut-out ................................................................. 10
Electronic clock........................................................................ 11
Clock functions................................................................................. 11
Changing the time of day............................................................... 11
Changing the date ........................................................................... 11
Clock display .................................................................................... 11
Clock mode....................................................................................... 11
Timer .................................................................................................. 12
Cooking time .................................................................................... 12
End of operation .............................................................................. 12
Preset operation............................................................................... 12
Correcting or cancelling settings.................................................. 12
Childproof lock ......................................................................... 13
Lock.................................................................................................... 13
Permanent lock ................................................................................ 13
Baking ....................................................................................... 13
Baking on one level......................................................................... 14
Baking on two or more levels ....................................................... 14
Baking table...................................................................................... 14
Baking table for ready-made products ........................................ 15
Tips and tricks .................................................................................. 16
Roasting and braising.............................................................. 17
Roasting............................................................................................. 17
Braising.............................................................................................. 17
Tables for roasting and braising................................................... 17
Tips and tricks .................................................................................. 19
Grilling....................................................................................... 19
Circo-roasting ................................................................................... 19
Radiant grilling ................................................................................. 19
Grilling table...................................................................................... 19
Steam cooking.......................................................................... 21
Dough proving .......................................................................... 21
Yeast dough ..................................................................................... 21
Yoghurt .............................................................................................. 21
Low-temperature cooking ....................................................... 22
Using Low-temperature cooking................................................... 22
Table for Low-temperature cooking ............................................. 22
Tips and tricks.................................................................................. 22
Defrosting and warming up..................................................... 23
Defrosting with CircoTherm®........................................................ 23
Defrost setting .................................................................................. 23
Plate warming................................................................................... 23
Keep warm........................................................................................ 23
Sabbath programme....................................................................... 23
Cleaning and care .................................................................... 24
Cleaning the appliance exterior.................................................... 24
Cleaning the cooking compartment............................................. 24
Self-cleaning surfaces..................................................................... 24
Oven cleaning .................................................................................. 25
Removing and fitting the appliance door.................................... 25
Cleaning the door panels............................................................... 26
Cleaning the hook-in racks............................................................ 27
Cleaning the telescopic shelves................................................... 27
Faults and repairs .................................................................... 28
Replacing the oven light bulb ....................................................... 29
Changing halogen bulbs................................................................ 29
Changing the door seal.................................................................. 29
After-sales service ................................................................... 30
E number and FD number ............................................................. 30
Test dishes................................................................................ 31
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at
www.neff-
international.com
and in the online shop
www.neff-
eshop.com
