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A draught is created when the appliance 

door is opened. Greaseproof paper may 

come into contact with the heating 

element and catch fire. Do not place 

greaseproof paper loosely over 

accessories during preheating. Always 

weight down the greaseproof paper with a 

dish or a baking tin. Only cover the 

surface required with greaseproof paper. 

Greaseproof paper must not protrude over 

the accessories.

Risk of burns!

The appliance becomes very hot. Never 

touch the interior surfaces of the cooking 

compartment or the heating elements. 

Always allow the appliance to cool down. 

Keep children at a safe distance.

Ris k of burns!

Accessories and ovenware become very 

hot. Always use oven gloves to remove 

accessories or ovenware from the cooking 

compartment.

Ris k of burns!

Alcoholic vapours may catch fire in the hot 

cooking compartment. Never prepare food 

containing large quantities of drinks with a 

high alcohol content. Only use small 

quantities of drinks with a high alcohol 

content. Open the appliance door with 

care.

Risk of scalding!

The accessible parts become hot during 

operation. Never touch the hot parts. Keep 

children at a safe distance.

Ris k of scalding !

When you open the appliance door, hot 

steam may escape. Open the appliance 

door with care. Keep children at a safe 

distance.

Ris k of scalding !

Water in a hot cooking compartment may 

create hot steam. Never pour water into 

the hot cooking compartment. 

Risk of injury!

Scratched glass in the appliance door may 

develop into a crack. Do not use a glass 

scraper, or sharp or abrasive cleaning aids 

or detergents.

Risk of electric shock!

Incorrect repairs are dangerous. Repairs 

may only be carried out by one of our 

trained after-sales engineers. If the 

appliance is faulty, unplug the mains plug 

or switch off the fuse in the fuse box. 

Contact the after-sales service.

Ris k of electric s hock!

The cable insulation on electrical 

appliances may melt when touching hot 

parts of the appliance. Never bring 

electrical appliance cables into contact 

with hot parts of the appliance.

Risk o f electric sho ck!

Penetrating moisture may cause an 

electric shock. Do not use any high-

pressure cleaners or steam cleaners.

Risk o f electric sho ck!

When replacing the cooking compartment 

bulb, the bulb socket contacts are live. 

Before replacing the bulb, unplug the 

appliance from the mains or switch off the 

circuit breaker in the fuse box.

Risk o f electric sho ck!

A defective appliance may cause electric 

shock. Never switch on a defective 

appliance. Unplug the appliance from the 

mains or switch off the circuit breaker in 

the fuse box. Contact the after-sales 

service.

Causes of damage

Caution!

Accessories, foil, greaseproof paper or ovenware on the 

cooking compartment floor: do not place accessories on the 

cooking compartment floor. Do not cover the cooking 

compartment floor with any sort of foil or greaseproof paper. 

Do not place ovenware on the cooking compartment floor if a 

temperature of over 50 ºC has been set. This will cause heat 

to accumulate. The baking and roasting times will no longer 

be correct and the enamel will be damaged.

Water in a hot cooking compartment: do not pour water into 

the cooking compartment when it is hot. This will cause 

steam. The temperature change can cause damage to the 

enamel.

Moist food: do not store moist food in the cooking 

compartment when it is closed for prolonged periods This will 

damage the enamel.

Fruit juice: when baking particularly juicy fruit pies, do not 

pack the baking tray too generously. Fruit juice dripping from 

the baking tray leaves stains that cannot be removed. If 

possible, use the deeper universal pan.

Cooling with the appliance door open: only allow the cooking 

compartment to cool when it is closed. Even if the appliance 

door is only open a little, front panels of adjacent units could 

be damaged over time.

Very dirty door seal: If the door seal is very dirty, the 

appliance door will no longer close properly when the 

appliance is in use. The fronts of adjacent units could be 

damaged.Always keep the door seal clean.

Appliance door as a seat, shelf or worktop: Do not sit on the 

appliance door, or place or hang anything on it. Do not place 

any cookware or accessories on the appliance door.

Inserting accessories: depending on the appliance model, 

accessories can scratch the door panel when closing the 

appliance door. Always insert the accessories into the 

cooking compartment as far as they will go.

Carrying the appliance: do not carry or hold the appliance by 

the door handle. The door handle cannot support the weight 

of the appliance and could break.

Summary of Contents for E12M 12.3

Page 1: ...en Instruction manual Built in cooker E12M12 3...

Page 2: ......

Page 3: ...only intended to be fully fitted in a kitchen Observe the special installation instructions Check the appliance for damage after unpacking it Do not connect the appliance if it has been damaged in tr...

Page 4: ...en replacing the cooking compartment bulb the bulb socket contacts are live Before replacing the bulb unplug the appliance from the mains or switch off the circuit breaker in the fuse box Risk of elec...

Page 5: ...ppliance complies with European Directive 2002 96 EC on Waste Electrical and Electronic Equipment WEEE The directive gives a framework for the collection and recycling of old appliances which is valid...

Page 6: ...sory faces towards the appliance door when it is inserted Shelf positions The cooking compartment has four shelf heights The shelf heights are counted from the bottom up Note Do not use shelf height 2...

Page 7: ...on detailed set up instructions and a lot of information on care and cleaning Hotplate knobs You can use the four hotplate knobs to set the heat output of the individual hotplates Baking In this secti...

Page 8: ...h sponge mixture Tray bakes with topping 3 170 180 30 45 Springform cake tin loaf tin 2 160 170 60 80 Flan tin 2 170 180 20 35 Shortcrust pastry Tray bake with dry topping e g crumble 3 180 190 45 70...

Page 9: ...even browning If you are baking according to your own recipe use similar recipes in the table as a guide Observe the notes in the table about preheating Bread dough 1000 1250 g Initial baking 2 240 1...

Page 10: ...at the baking tin is correctly positioned on the wire rack The cake on the baking tray is unevenly browned Check the shelf height Check the temperature When baking small items make sure that they are...

Page 11: ...ning At the end of the roasting time switch the oven off and leave the roast to rest for approximately 10 minutes in the cooking compartment with the door closed The recommended rest time is not inclu...

Page 12: ...240 40 60 Game Joint leg of roe venison boned 1 5 kg 2 190 210 90 120 Wild boar joint 1 5 kg 2 190 210 120 140 Joint of venison 1 5 kg 2 190 210 100 120 Rabbit 3 180 200 60 80 Fish Fish whole 300 g 2...

Page 13: ...only use preserving jars that are the same size and contain the same food Pay attention to cleanliness when preparing and closing the preserving jars Only use heat resistant rubber rings You cannot p...

Page 14: ...at contain alcohol abrasive cleaning aids such as steel wool or scourers Observe the specifications in the tables Note Highly recommended cleaning and care products can be purchased through our after...

Page 15: ...oor fully 3 Close the locking levers on the left and right hand side fully figure D The appliance door is secured and can no longer be removed 4 Close the appliance door Cleaning the door panels To as...

Page 16: ...k at the front as far as it will go and push downwards figure D Faults and repairs It is not always necessary to call the after sales service Sometimes you can find a remedy yourself You will find som...

Page 17: ...repaired We will always find the right solution in order to avoid unnecessary visits from a service technician E number and FD number When calling us please give the product number E no and the produ...

Page 18: ...mall cakes 20 per tray 3 160 170 25 30 Hot water sponge cake 2 160 170 25 35 Apple pie Baking tins next to one another on the wire rack 1 180 190 70 80 Preheat oven Preheat for 10 minutes Use a black...

Page 19: ...19...

Page 20: ...920731 9000722922 9000722922 Constructa Neff Vertriebs GmbH Carl Wery Stra e 34 D 81739 M nchen...

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