en
33
Storage times (at 0 °C)
The freezer
compartment
Fig.
$
Is used to:
■
store deepfrozen food,
■
make ice cubes,
■
freeze small quantities of food.
Notes
■
You can tell from the handle whether
the freezer compartment door
is closed properly.
■
The freezer compartment door
engages audibly.
■
If the door is open, the frozen food will
thaw. The freezer compartment will
become covered in thick ice.
Also: waste of energy due to high
power consumption!
Max. freezing capacity
Information about the max. freezing
capacity within 24 hours can be found
on the rating plate. Fig.
0
Prerequisites for max. freezing
capacity
■
Freeze fresh food as close
as possible to the side panels.
■
Switch on super freezing before
placing fresh products
in the compartment (see chapter
entitled “Super freezing”).
Freezing and storing
food
Purchasing frozen food
■
Packaging must not be damaged.
■
Use by the ”use by” date.
■
Temperature in the supermarket
freezer must be -18 °C or lower.
■
If possible, transport deep-frozen food
in a cool bag and place quickly in
the freezer compartment.
Depending on the initial
quality
Fresh fish, seafood
up to 3 days
Poultry, meat (boiled/fried)
up to 5 days
Beef, pork, lamb, sausage
(cold meat)
up to 7 days
Smoked fish, broccoli
up to 14 days
Salad greens, fennel, apricots,
plums
up to 21 days
Soft cheese, yoghurt, quark,
buttermilk, cauliflower
up to 30 days
Summary of Contents for KI842 Series
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