en
Basic operation
16
Freezer tray
You can freeze smaller quantities of
food quickly in the freezer drawer,
e.g. berries, pieces of fruit, herbs and
vegetables.
Distribute the frozen food evenly in
the frozen food tray and allow to
freeze for approx. 10 to 12 hours.
Then place in a freezer bag or a
freezer box.
Ice pack
Use the ice pack for temporarily
keeping food cool, e.g. in a cool bag.
Tip:
If a power failure or malfunction
occurs, the ice pack can be used to
slow down the thawing process for
the stored frozen food.
Ice cube tray
Use the ice cube tray to make ice
cubes.
Making ice cubes
1.
Fill the ice cube tray with water up
to ¾ and place in the freezer com-
partment.
If the ice cube tray is stuck to the
freezer compartment, loosen it with
a blunt implement only (e.g. spoon
handle).
2.
To loosen the ice cubes, twist the
ice cube tray slightly or hold it
briefly under flowing water.
Basic operation
7 Basic operation
Basic operation
7.1 Switching on the appli-
ance
1.
Press .
a
The appliance begins to cool.
a
A warning signal sounds, the tem-
perature display (freezer compart-
ment) flashes and
lights up
because the freezer compartment
is still too warm.
2.
Switch off the warning signal using
.
a
goes out as soon as the set
temperature has been reached.
3.
Set the required temperature.
→
7.2 Operating tips
¡
Once you have switched on the
appliance, the set temperature is
only reached after several hours.
Do not put any food in the appli-
ance until the set temperature has
been reached.
¡
The housing around the freezer
compartment is temporarily heated
slightly. This prevents condensa-
tion in the area of the door seal.
¡
When you close the door, a va-
cuum may be created. The door is
then difficult to open again. Wait a
moment until the vacuum is offset.
7.3 Switching off the appli-
ance
▶
Press .
