How it works
en
45
Food
Accessory/cook-
ware
Height
Heating
function
Temperature in
°C
Steam in-
tensity
Cooking time
in mins
Pork, Belly, 1 kg
Wire rack
1
1.
170-180
2.
190-200
Low
-
1.
50-60
2.
25-35
Pork, Gammon joint
Wire rack
2
180-200
-
30+25
1
Preheat the appliance for 5 minutes.
2
Turn the food occasionally.
3
Preheat the appliance for 3 minutes.
Recommended settings for poultry
Food
Accessory/cook-
ware
Height
Heating
function
Temperature in
°C
Steam in-
tensity
Cooking time
in mins
Chicken, whole
Wire rack
1
200-220
-
25+15
Chicken, whole, 1,5 kg
Wire rack
1
180-190
Medium
65-75
Roasting and braising
Cooking tips for roasting and braising
Follow this information when frying or braising poultry
or meat.
Calculating the cooking time, e.g. 20+35:
¡
To calculate the cooking time, assume 20 minutes
per 500 g of meat. Then add an extra 35 minutes to
that figure.
¡
For 1.5 kg, the cooking time would therefore be
95 minutes.
Cooking time range, e.g. 10-15:
¡
Your food will be ready within the specified range of
time (in minutes).
Recommended settings for meat
Food
Accessory/cook-
ware
Height
Heating
function
Temperature in
°C
Steam in-
tensity
Cooking time
in mins
Beef, Top side, Top rump Wire rack
1
160-170
-
30+25
Beef, Top side, Top rump Wire rack
1
170-180
Low
100-120
Lamb, Leg, bone-in
Wire rack
1
160-170
-
25+25
Lamb, Leg, bone-in,
1,5 kg
Wire rack
1
180-190
Low
80-90
Pork, Belly
Wire rack
1
170-180
-
30+25
Recommended settings for poultry
Food
Accessory/cook-
ware
Height
Heating
function
Temperature in
°C
Steam in-
tensity
Cooking time
in mins
Chicken, whole
Wire rack
1
170-180
-
25+15
Chicken, whole, 1,5 kg
Wire rack
1
180-190
Medium
65-75
Turkey, crown
Wire rack
1
150-160
-
20+15
1
Turkey, crown, 3 kg
Uncovered cook-
ware
1
140-150
Medium
100-140
Turkey, whole, 4-8 kg
Wire rack
1
150-160
-
12+12
2
Turkey, whole, 7 kg
Universal pan
1
1.
140-150
2.
170-180
Medium
-
1.
120-150
2.
30-40
1
Do not turn the food.
2
Turn the food after approx. one hour.
Recommended settings for complete meals
Food
Accessory/cook-
ware
Height
Heating
function
Temperature in
°C
Steam in-
tensity
Cooking time
in mins
Complete meal with
Chicken, 1,5 kg
x 2
Wire rack
+
Universal pan
3+1
180
Low
-
65-75