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● nemcofoodequip.com
IMPORTANT INSTRUCTIONS
1.
Read this entire manual before you operate the sandwich press.
2.
Only use properly functioning electrical outlets to power the sandwich press.
3.
Be sure to frequently wipe away debris from the cooking surface and adjacent surfaces.
4.
For best cooking results, place food items in the center of the cooking surface.
5.
Only consumable food and liquids (other than alcohols), should be placed inside the sandwich
press during a menu cycle.
6.
DO NOT run a menu cycle with nothing present inside the cooking chamber.
7.
DO NOT use the sandwich press to heat whole eggs in a shell or whole hard-boiled eggs as they
could explode.
8.
When cooking potatoes or other items with a skin, holes should be pierced into the food item to
vent steam.
9.
DO NOT use completely sealed containers or combustible plastics in the sandwich press.
10.
If a menu cycle must be cancelled, toggle the power switch to end the menu and release the lid.
11.
The sandwich press should not be used to warm plates or dry towels.
12.
DO NOT cook raw meat in the sandwich press.
13.
DO NOT keep flammable materials in the vicinity of any cooking appliance.
14.
Only responsible and trained operators should operate the sandwich press.
15.
If the appliance seems to not be functioning properly; turn off and unplug the sandwich press and
call an authorized service agent.
16.
DO NOT spray the sandwich press with jets of water during cleaning.
17.
DO NOT place metal foil inside the cooking chamber.
18.
This is a commercial appliance and should not be used in any residential setting.
19.
Do not operate the appliance with cracked or broken waveguide glass.
*Not observing the above instructions WILL void the appliances warranty.*
