Processed Food
Measurement Per
per batchFood
Chocolate
≤100g
Cheese
≤200g
meat
≤500g
Tea or Spice
50~100g
Fruit & Vegetable
100~300g
Onion
≤500g
SPECIFICATIONS
Capacity: 1.8L blender jar
1.2L bowl capacity for liquids
2L bowl capacity for dry items
After unpacking, disassemble unit before using for the first time. Refer to
“HOW TO DISASSEMBLE” for directions.
Wash all parts except motor base in warm, soapy water. Rinse and dry
immediately. DO NOT IMMERSE MOTOR BASE IN WATER.
ASSEMBLY
Chopper Assembly
1.Position Driver on motor base.
2.Position processing bowl into the Driver and turn clockwise to seat firmly on
motor base.
3.Place blade adaptor onto the Driver.
4.Place chopper onto the blade adaptor.
5.Turn the chopper to the right position.
6.Place cover on bowl, turn clockwise until cover interlocks on bowl.
7.Place pusher into feeding chute.
Notes (Chopper) :
-Always keep the chopper inside the bowl before feeding food.
-Use pulse function for several times to avoid cutting too fine. Do not run for too
long while cutting hard cheese or chocolate. Otherwise these materials will
overheat and begin to melt.
-Standard chopping period: 30-60 sec.
Operating Instruction
14