6
9.
LAYOUT OF MAIN COMPONENTS
(Any work inside of appliance should is executed
from trained installer authorised by the
constructor)
Removing the back side from appliance, you
have to access in the following elements:
-
Motor – micro switch
-
Control Shutter relay.
-
Power transformer.
Opening the control panel you have access in the
following elements:
-
Electronic control.
-
Main Terminal Board.
-
Safety thermostat of chamber.
-
Fuse.
-
Temperature Sensor.
-
General Switch.
10. INSTRUCTION FOR USE
Before you place in operation the appliance it is necessary
you read carefully the present handbook. Instruction
contain constitute important source of information on the
right and sure use of oven. In case where you need more
information regarding the characteristics and cooking
performance, consult your dealer.
•
Don't place pans or tools on top of the appliance.
•
Periodically (at least once per year), total control of
appliance.
•
At the duration of operation, is prohibited the
placement of flammable liquids, eg alcoholic, in the
oven chamber
.
11. CONTROL PANEL BASIC CHARACTERISTIC
On/Off General Switch
No1 On/Off PCB
No2 Input Temperature – Time – Memory Program
No3 Input Temperature – Time – Memory Program
No4 Choose Program
No5 Start/Stop Function
No6 Indicate Lamp Situation of Temperature
No7 Indicate Lamp situation of Timer
No8 Indicate Lamp situation of Program
No9 Indicate Lamp situation of Shake Function
No10 Indicate Lamp situation of FMC
No12 Display temperature – Time
No13 Display Program Number
Summary of Contents for FL15
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