Il forno si raffredda troppo velocemente.
•
◦Il forno è stato rimesso in funzione dopo un lungo periodo di inutilizzo.
• Il fuoco è troppo debole e piccolo, per riscaldare adeguatamente la camera del forno.
• Controllare che acqua o altri liquidi non siano penetrati nel forno.
Le fiamme fuoriescono dalla camera del forno
• Evitare che il fuoco divampi e nel caso in cui le fiamme continuino a fuoriuscire, chiudere l’apertura
con la porta, lasciando però aperta un fessura si 2-3 cm.
The oven generates too much smoke
• Please make sure that the wood is not fresh and moist. The wood must be dry and hard.
• Make sure that the fire grows gradually by beginning with small pieces of wood and not adding
larger pieces until there are sufficient flames. Avoid allowing unburned wood to accumulate.
• Make sure there is sufficient ventilation in the combustion chamber, to ensure a proper smoke
outlet.
The oven does not get hot enough
•
◦Move the fire and the embers to the side of the combustion chamber, away from the oven opening.
• Spark a vigorous fire for 20–30 minutes.
•
◦Do not use fresh or moist wood.
• Only add wood gradually.
The oven cools off too quickly
•
◦The oven wasn’t used for a long period of time
• The fire is not hot enough and too small to heat up the combustion chamber effectively.
•
◦Please check whether water or moisture has penetrated the oven.
Flames are coming out of the combustion chamber
• Avoid allowing the fire to spread significantly and if the device continues to emit flames, cover the
opening with the door, leaving a 2-3 cm gap.
Summary of Contents for 401799
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