NutriChief PKVS18BK, User Manual

5

PRESERVATION WITH VACUUM CANISTERS

Put the items inside the canister and cover it with lid, insert one end of the hose into the Suck Air Hole on 

the appliance, then insert the other end into the hole on the top of the canister lid. Press "Canister" but-

ton, it begins to draw the air from the canister and create a tight seal. You can press”Stop” button to stop 

working anytime. When the vacuum process is completed,the appliance will automatically stop.

Unplug one end of the hose from the canister first, then unplug the other end from the appliance. When 

the stored items expires or need to be removed from the canister, please press down the button in the 

center of the canister lid to deflate air, then open the canister in a few seconds 

TIPS ON USING CANISTER :

 Please remove the lid before you put the canister in microwave oven. Place 

the canister in refrigerator for better preservation.

HELPFUL HINTS

1. Do not overfull the bags, leave enough length at the opening of the bag so that it can be placed in the 

vacuum chamber easily. 

2. Ensure that the opening the bag is not wet. A wet bag may be difficult to melt and seal tightly.

3.Vacuum seal can not completely replace the refrigeration and freeze, Perishable foods still need to be 

refrigerated or frozen.

4. Make the opening of plastic bags clean and flat, no foreign objects or folds allowed, otherwise it will 

cause difficulty or leak during seal.

5. To prevent wrinkles in a seal when vacuum sealing bulky items, gently stretch bag flat while inserting 

into the vacuum chamber and hold it until the pump begins to work.

6. When you are vacuum sealing items with sharp edges(dry spaghetti, silverware etc.), protect the bag 

from punctures by wrapping item in soft cushioning material, such as tissue paper, you may need a canis-

ter or container instead of a bag.

7. When using accessories, remember to leave 2.5CM(1-inch) of space at top of canister or container.

8. Pre-freeze fruits and blanch vegetables before vacuum sealing for the best results.

9. Intervals for 40 seconds after seal or vacuum is recommended.

10. If you are unsure whether your bag was sealed properly, just reseal the bag.

11. For best results, please use Emiliya brand Bags, Canisters, Containers and Accessories.

TIPS ON VACUUM SEALING WITH ACCESSORIES

Please pay attention to the following points before using Emiliya accessories including canister, container 

and wine stopper etc.

1. Make sure to leave at least 2.5cm( 1 inch) space between objects and edge.

2. Wipe the edge of the jar, container or bottle to make sure it is clean and dry.

3. Put the lid on the canister or container, or insert the wine stopper into the bottle.

4. Turn the knob to vacuum the canister / container with a large knob on the lid, when the process is com-

pleted, turn the knob off, then remove the hose.

CARE AND CLEANING

1. Always unplug the unit before cleaning.

2. Don’t immerse the appliance in water on other liquid for cleaning.

3. Do not use abrasive cleaners to clean, because it is easy to scratch the surface of the appliance.

4. Wipe the outside of the appliance with a damp cloth or sponge with mild soap if necessary.

5. To clean the vacuum chamber ,wipe away any food or liquid with a tissue paper.

6. Dry thoroughly before using again.

7. Clean the liquid box termly as the picture below.