Pulse function
This function is used mainly for vacuum packing when a small vacuum force
is desired, such as for tomatoes, crisps or the like. Or when vacuum packing
moist produce or sauces when one wants to remove only a little air from the
bag and then stop the appliance before the liquid is compressed.
Push the “Normal” button for non-delicate contents, or “Gentle” for soft and
delicate contents.
Then push the Pulse button repeatedly until the desired results have been
achie
ved. Then seal the bag by pushing the Manual Seal button. Once the
signal light turns off, the bag is sealed.
After finished use, unplug the appliance from the wall socket. Do NOT push
down the appliance’s cover so that it locks; this is to keep the gaskets from
deforming, which can affect the functioning of the appliance.
Thawing and heating of vacuum packed contents in vacuum bags
The vacuum bags from OBH Nordica can be used in a microwave oven and
can also be simmered in water.
Open the bag by cutting off a corner of the bag so that air can enter if the
vacuum bag is to be thawed/warmed in a microwave oven. The bags may not
be used to cook food in, but rather are only intended for use when thawing/
warming.
The bag can be warmed up by placing it in a pot of simmering water.
NOTE!
Never re-use bags that have been used in a microwave oven or have
been in simmering water.
Vacuum packing with canister (accessory 7957)
1.
Place the appliance on a flat surface and connect the plug to a wall socket
(the signal lights Normal and Dry are illuminated).
2.
Make sure the vacuum canister and its top are clean and dry.
3.
Place the produce in the vacuum canister, but do not exceed the maximum
level. Put on the top of the vacuum canister.
4.
Switch one of the hose’s connectors (female
connector) with the male connector that comes in the
Vacuum Sealer package. Then push the one connector
on to the appliance’s hose connection (7) and the other
end in the hole on the vacuum canister’s top.
5.
Choose the speed depending on what will be vacuum packed: push the
“Normal” button for normal speed, or the “Gentle” button for delicate
contents and a gentler speed. The “Gentle” setting is especially useful for
soft and sensitive produce.
6.
Turn the top’s lock to the “SEAL” position.
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